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Food Safety Regulations

Innocuité des aliments et Micro-organismes
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Alimentos Falsificados y Adulterados
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Alimentos Falsificados y Adulterados

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Pericoli e Rischi negli Alimenti
35 questions
Fresh Cut Fruits and Vegetables
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HACCP Principles Quiz
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HACCP Principles Quiz

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Sistema de Gestión de la Inocuidad de los Alimentos
16 questions
Protein-Rich Appetizers Quiz
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Protein-Rich Appetizers Quiz

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Sicurezza Alimentare e Contaminazione
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Quiz sobre higiene y manipulación de alimentos
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Smoking Hazards and Defects Quiz
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Chapter 19
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Chapter 19

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Peligros Químicos en los Alimentos
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Filière Alimentation d'Origine Animale
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Análisis y Muestreo en Alimentos
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Segurança Alimentar e EFSA
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Segurança Alimentar e EFSA

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InterestingEnjambment3760
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