Questions and Answers
Which of the following should you do before buying fresh cut fruits and vegetables?
Check for the BEST BEFORE date
What should you do if fresh cut items are not refrigerated at the store?
Refrigerate them at home
Which of the following should you check for on fresh cut items?
Best by date
Which of the following is the recommended duration for washing hands before and after handling fresh fruits and vegetables?
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What should you do with cutting boards and countertops before cutting your produce?
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What is the recommended temperature for washing your hands before and after handling fresh fruits and vegetables?
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Study Notes
Preparing to Buy Fresh Cut Fruits and Vegetables
- Before buying fresh cut fruits and vegetables, check if they are refrigerated at the store.
Checking Fresh Cut Items
- Check fresh cut items for signs of spoilage, mold, and sliminess.
Washing Hands Before Handling Fresh Fruits and Vegetables
- Wash your hands for at least 20 seconds before and after handling fresh fruits and vegetables.
Preparing Cutting Boards and Countertops
- Before cutting your produce, wash and sanitize cutting boards and countertops.
Washing Hands Temperature
- Wash your hands with warm water, at a temperature of at least 100°F (38°C), before and after handling fresh fruits and vegetables.
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