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Dairy Science

Alergeny a označování potravin
8 questions
Tecnologías de Procesamiento de Leche
15 questions
Kefir: Ingredienti e Fermentazione
39 questions
All about: Cows
5 questions

All about: Cows

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FascinatingCosecant2815
Proper Udder Cleaning and Washing Procedure
6 questions
Nutrición y Grasas en Alimentos Comunes
31 questions
Peynir Ambalajları ve Çeşitleri
10 questions
Cheese Production and Aging Process
38 questions
Animal Products Global Overview
21 questions
Fluxo de Fluídos na Máquina de Ordenha
24 questions
Overview of Cheese Types and Production
8 questions
Definizione e Storia del Formaggio
26 questions
Definizione di Formaggio e Latte
50 questions
Butter: A History Quiz
24 questions

Butter: A History Quiz

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GlowingIndianapolis
Einführung in die Tierhaltung
13 questions

Einführung in die Tierhaltung

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CongratulatoryAmaranth
ER ZOOT CM2 : modalités paiement du lait
36 questions

ER ZOOT CM2 : modalités paiement du lait

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BestPerformingDeciduousForest207
ER ZOOT CM4 : technique de traite
30 questions

ER ZOOT CM4 : technique de traite

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BestPerformingDeciduousForest207
Tecniche di Coagulazione del Latte
42 questions
Processo di Stufatura nei Formaggi
42 questions
Informationes nutritional de productos lactee
20 questions
Yogurt Production Quiz
3 questions