Animal Products Global Overview

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Questions and Answers

What is the primary goal of the Food and Agriculture Organization (FAO)?

To regulate animal meat production worldwide

To oversee international wildlife conservation efforts

To promote nonfood uses of animals

To alleviate poverty and hunger by promoting agricultural development (correct)

Which country had the highest per capita meat supply according to the provided data?

United States

China

New Zealand (correct)

Bangladesh

Which type of meat showed the highest production increase from 1995 to 2013?

Sheep meat

Turkey meat

Beef and buffalo meat

Pig meat (correct)

What metric measures the total meat production globally in the provided data?

Metric tons Signup and view all the answers

Which statement accurately reflects nonfood uses for animals?

Animals are used in scientific research and for companionship Signup and view all the answers

What is the approximate percentage contribution of poultry to world meat supplies?

7% Signup and view all the answers

Which edible by-product is listed as an organ from animals?

Stomach Signup and view all the answers

What is the yearly increase rate of world milk production?

2.5% Signup and view all the answers

Which type of milk has the highest percentage of world milk production?

Cow milk Signup and view all the answers

Which dairy product ranks first in world dairy product rankings?

Cheese Signup and view all the answers

Which of these meat species has the largest contribution to world meat supplies?

Beef & buffalo Signup and view all the answers

Which of the following is not an edible by-product from animals?

Fur Signup and view all the answers

What drives the increase in poultry production worldwide?

Technology, genetics, and management Signup and view all the answers

What was the world egg production in metric tons for hen eggs in 2000?

51,045,852 Signup and view all the answers

Which animal contributes to cultural uses such as exhibitions and service?

Horses Signup and view all the answers

What percentage of arable land is tilled by draft animals in developing countries?

50% Signup and view all the answers

How much did the average American life span increase in the 20th century?

30 years Signup and view all the answers

Which of the following is NOT a use of body wastes from animals?

Embroidery Signup and view all the answers

What is the average annual increase in egg production mentioned?

2% Signup and view all the answers

Which animal is noted for its role in pest control through grazing?

Ducks Signup and view all the answers

What high-quality nutrient do eggs primarily provide?

Protein Signup and view all the answers

Study Notes

Animal Products: A Global Food Supply

FAO: The Food and Agriculture Organization of the United Nations, based in Rome, Italy, works to alleviate poverty and hunger through agricultural development.
Meat Production: The world saw significant growth in meat production from 1995 to 2013. Pig meat, chicken, beef, and buffalo meat, and sheep meat all experienced substantial increases.
Poultry Dominates: Poultry production is increasing at a rapid rate globally, driven by technological advancements and management practices. By 2016, poultry contributed to 36% of world meat supplies.
Edible By-products: Animals provide numerous edible by-products beyond their primary use: brain, head meat, heart, intestines, kidney, lips, liver, lungs, pancreas, spleen, stomach, tail, testicles, tongue, udders, and tallow.
Dairy Products:
- Milk production increased by 2.5% annually
- Cow's milk dominates global milk production, reaching 83% of supply.
- Cheese is the most popular dairy product globally.
Eggs: Hen eggs are the primary source of eggs for human consumption, with production on the rise. Notably, eggs represent a valuable source of protein and fat.

Beyond Food: The Multifaceted Roles of Animals

Draft Power: Animals, particularly in developing countries, play a vital role in agriculture through draft power for tilling land, herding, and transportation.
Body Coverings: Animals provide valuable body coverings suitable for various uses:
- Sheep: wool and lambskins
- Goats: cashmere and mohair
- Alpacas: fleece
- These are renewable resources, as they can be harvested repeatedly from the same animal.
Power Sources:
- Draft animals like oxen, donkeys, horses, mules, and camels contribute to agricultural practices.
- In developing countries, draft animals are responsible for tilling approximately 50% of arable land.
Body Waste:
- Manure and urine from animals serve as valuable resources:
  - Fertilizer
  - Fuel
  - Construction materials
Pest Control & Conservation:
- Ducks in rice fields and irrigation canals control pests.
- Grazing animals contribute to weed control and soil health.
Cultural Uses:
- Animals play a role in exhibitions, spectator sports, social structures, and companionship.
**Human Health Research: **
- Animal research has played a significant role in increasing human lifespans
- Pig models are used in research on neurofibromatosis type 1 (NF1).
- Antidepressant effects on breastfeeding and bone health are studied using animal models.

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Description

Explore the significant growth and trends in global animal products, focusing on meat and dairy supplies. This quiz covers meat production, poultry dominance, and various edible by-products, highlighting the important role of the FAO in agricultural development. Test your knowledge on how animal-derived foods contribute to the global food supply.