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Animal Products Global Overview
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Animal Products Global Overview

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Questions and Answers

What is the primary goal of the Food and Agriculture Organization (FAO)?

  • To regulate animal meat production worldwide
  • To oversee international wildlife conservation efforts
  • To promote nonfood uses of animals
  • To alleviate poverty and hunger by promoting agricultural development (correct)
  • Which country had the highest per capita meat supply according to the provided data?

  • United States
  • China
  • New Zealand (correct)
  • Bangladesh
  • Which type of meat showed the highest production increase from 1995 to 2013?

  • Sheep meat
  • Turkey meat
  • Beef and buffalo meat
  • Pig meat (correct)
  • What metric measures the total meat production globally in the provided data?

    <p>Metric tons</p> Signup and view all the answers

    Which statement accurately reflects nonfood uses for animals?

    <p>Animals are used in scientific research and for companionship</p> Signup and view all the answers

    What is the approximate percentage contribution of poultry to world meat supplies?

    <p>7%</p> Signup and view all the answers

    Which edible by-product is listed as an organ from animals?

    <p>Stomach</p> Signup and view all the answers

    What is the yearly increase rate of world milk production?

    <p>2.5%</p> Signup and view all the answers

    Which type of milk has the highest percentage of world milk production?

    <p>Cow milk</p> Signup and view all the answers

    Which dairy product ranks first in world dairy product rankings?

    <p>Cheese</p> Signup and view all the answers

    Which of these meat species has the largest contribution to world meat supplies?

    <p>Beef &amp; buffalo</p> Signup and view all the answers

    Which of the following is not an edible by-product from animals?

    <p>Fur</p> Signup and view all the answers

    What drives the increase in poultry production worldwide?

    <p>Technology, genetics, and management</p> Signup and view all the answers

    What was the world egg production in metric tons for hen eggs in 2000?

    <p>51,045,852</p> Signup and view all the answers

    Which animal contributes to cultural uses such as exhibitions and service?

    <p>Horses</p> Signup and view all the answers

    What percentage of arable land is tilled by draft animals in developing countries?

    <p>50%</p> Signup and view all the answers

    How much did the average American life span increase in the 20th century?

    <p>30 years</p> Signup and view all the answers

    Which of the following is NOT a use of body wastes from animals?

    <p>Embroidery</p> Signup and view all the answers

    What is the average annual increase in egg production mentioned?

    <p>2%</p> Signup and view all the answers

    Which animal is noted for its role in pest control through grazing?

    <p>Ducks</p> Signup and view all the answers

    What high-quality nutrient do eggs primarily provide?

    <p>Protein</p> Signup and view all the answers

    Study Notes

    Animal Products: A Global Food Supply

    • FAO: The Food and Agriculture Organization of the United Nations, based in Rome, Italy, works to alleviate poverty and hunger through agricultural development.
    • Meat Production: The world saw significant growth in meat production from 1995 to 2013. Pig meat, chicken, beef, and buffalo meat, and sheep meat all experienced substantial increases.
    • Poultry Dominates: Poultry production is increasing at a rapid rate globally, driven by technological advancements and management practices. By 2016, poultry contributed to 36% of world meat supplies.
    • Edible By-products: Animals provide numerous edible by-products beyond their primary use: brain, head meat, heart, intestines, kidney, lips, liver, lungs, pancreas, spleen, stomach, tail, testicles, tongue, udders, and tallow.
    • Dairy Products:
      • Milk production increased by 2.5% annually
      • Cow's milk dominates global milk production, reaching 83% of supply.
      • Cheese is the most popular dairy product globally.
    • Eggs: Hen eggs are the primary source of eggs for human consumption, with production on the rise. Notably, eggs represent a valuable source of protein and fat.

    Beyond Food: The Multifaceted Roles of Animals

    • Draft Power: Animals, particularly in developing countries, play a vital role in agriculture through draft power for tilling land, herding, and transportation.
    • Body Coverings: Animals provide valuable body coverings suitable for various uses:
      • Sheep: wool and lambskins
      • Goats: cashmere and mohair
      • Alpacas: fleece
      • These are renewable resources, as they can be harvested repeatedly from the same animal.
    • Power Sources:
      • Draft animals like oxen, donkeys, horses, mules, and camels contribute to agricultural practices.
      • In developing countries, draft animals are responsible for tilling approximately 50% of arable land.
    • Body Waste:
      • Manure and urine from animals serve as valuable resources:
        • Fertilizer
        • Fuel
        • Construction materials
    • Pest Control & Conservation:
      • Ducks in rice fields and irrigation canals control pests.
      • Grazing animals contribute to weed control and soil health.
    • Cultural Uses:
      • Animals play a role in exhibitions, spectator sports, social structures, and companionship.
    • **Human Health Research: **
      • Animal research has played a significant role in increasing human lifespans
      • Pig models are used in research on neurofibromatosis type 1 (NF1).
      • Antidepressant effects on breastfeeding and bone health are studied using animal models.

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    Description

    Explore the significant growth and trends in global animal products, focusing on meat and dairy supplies. This quiz covers meat production, poultry dominance, and various edible by-products, highlighting the important role of the FAO in agricultural development. Test your knowledge on how animal-derived foods contribute to the global food supply.

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