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Dairy Technology

Fermentation of Milk
10 questions
Milk Processing: Pasteurization
14 questions
Classificazione dei Formaggi
30 questions
Proper Udder Cleaning and Washing Procedure
6 questions
Características de la leche y su color
10 questions
Peynir Ambalajları ve Çeşitleri
10 questions
Milk and Cream: Categories and Pasteurization
10 questions
Cheese Production and Aging Process
38 questions
Animal Products Global Overview
21 questions
Overview of Cheese Types and Production
8 questions
Fluxo de Fluídos na Máquina de Ordenha
24 questions
Definizione e Storia del Formaggio
26 questions
Definizione di Formaggio e Latte
50 questions
Il Latte e le sue Proteine
43 questions

Il Latte e le sue Proteine

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AffordableGroup7338
Butter: A History Quiz
24 questions

Butter: A History Quiz

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GlowingIndianapolis
Definizione e Composizione del Formaggio
50 questions
Yogurt Production Quiz
3 questions
Altering Milk Composition
9 questions
Milk Composition and Hygiene
21 questions
Cream Homogenisation Process Quiz
3 questions
Calf Nutrition and Feeding Systems Quiz
59 questions
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