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Culinary Traditions

Ingredientes y preparación de alimentos
13 questions
Baking Tools and Pans Quiz
34 questions

Baking Tools and Pans Quiz

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UnrestrictedFriendship7133
Sugar Sources and Baking Purposes
24 questions
Baking Ingredients Functions Quiz
23 questions
Ingredientes do Sorvete e suas Características
40 questions
Moringa Oleífera: Benefícios e Uso
39 questions
Swedish Sweet Treats Vocabulary
5 questions

Swedish Sweet Treats Vocabulary

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MindBlowingSerenity6309
Pasta and Sauce History Quiz
16 questions

Pasta and Sauce History Quiz

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HonoredLavender9667
Dinnerware Types
24 questions

Dinnerware Types

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HeartfeltGamelan
Cooking Methods Quiz
5 questions

Cooking Methods Quiz

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InvaluableBauhaus
Food Cart Business Overview
37 questions
Sensory Evaluation in Food Quiz
5 questions
Gourmet Flatbread Pairings
30 questions
Utensilios de Cocina
10 questions

Utensilios de Cocina

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ComprehensiveCombinatorics5510
Nicaraguan Gastronomy and Tourism Impact
5 questions
Fish Anatomy and Composition
5 questions

Fish Anatomy and Composition

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ConstructiveTeal1224
Medios de Transmisión de Calor en Cocina
13 questions
Abbinamento Olio-Cibo
45 questions

Abbinamento Olio-Cibo

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TroubleFreeSaxhorn
Herbs and Spices Overview
5 questions

Herbs and Spices Overview

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SophisticatedThermodynamics
Breakfast and Snack Foods Quiz
10 questions

Breakfast and Snack Foods Quiz

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AngelicRetinalite6584
Storia della cucina e del cibo
31 questions

Storia della cucina e del cibo

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ResplendentAlliteration1965
Turmeric: The Golden Spice
0 questions

Turmeric: The Golden Spice

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IllustriousSanJose6487
Food Safety and Cooking Basics Quiz
8 questions
Jicama Plant Quiz
10 questions

Jicama Plant Quiz

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PeacefulBlueLaceAgate
Jicama as a Food Plant
37 questions

Jicama as a Food Plant

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PeacefulBlueLaceAgate
Abbinamento Vino e Alimenti
35 questions
Jicama: History and Usage
53 questions

Jicama: History and Usage

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PeacefulBlueLaceAgate
EPP 5 - Lesson 10: Cooking Methods Quiz
16 questions
Armonización de Vinos y Alimentos II
26 questions
Fill in the blanks
9 questions

Fill in the blanks

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VerifiableMountainPeak2108
Vegetables and Cutting Techniques
8 questions
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