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Questions and Answers

  1. A _ is used for measuring dry and liquid Ingredients accurately.

Measuring Cup

  1. A _ is a heat resistant container used for baking.

Baking pan

  1. _ are used for cutting and chopping vegetables.

Knives

  1. A _ is used for mixing ingredients together.

<p>Mixing bowl</p> Signup and view all the answers

  1. Explain how to properly _ a knife to ensure safety and efficiency.

<p>Sharpening</p> Signup and view all the answers

  1. Describe the steps involved in _ a cake batter to achieve a light and airy texture.

<p>Whisking</p> Signup and view all the answers

  1. Demonstrate the correct technique for _ a sauce to prevent scorching.

<p>Stirring</p> Signup and view all the answers

  1. Illustrate how to safely _ hot dishes from the oven to the table.

<p>Transporting</p> Signup and view all the answers

  1. Explain the importance of _ when working in a kitchen environment.

<p>Cleanliness</p> Signup and view all the answers

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