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Food Science

Taller: Procesamiento de Carnes
40 questions
Cereales y Estructura de Grano
48 questions
Peptides and Polypeptides Quiz
43 questions
Culinary Techniques and Paper Properties
8 questions
Gélatine : Origine et Utilisation
10 questions
Sandwich History and Components
10 questions

Sandwich History and Components

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BreathtakingIndianapolis
Nutrition and Dietetics Introduction
0 questions
Clases de Carne y Procesos Biológicos
45 questions
Composición y Procesamiento de la Leche
24 questions
Composición de las Uvas
19 questions

Composición de las Uvas

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SociableObsidian4586
Digestion et Composants Alimentaires
10 questions
اختبار الوحدتين 5 و6
30 questions
NCERT - MICROBES IN HUMAN WELFARE - 24-25
614 questions
Cereal and Grain Products Study Notes
16 questions
Global Meat Consumption and Alternatives
8 questions

Global Meat Consumption and Alternatives

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WellEstablishedWaterfall4445
Introduction to Ashing and Mineral Analysis
25 questions
Nutrition and Cooking Quiz
15 questions

Nutrition and Cooking Quiz

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LargeCapacityRadiance
Egg Composition and Nutritional Value
13 questions
Eggs and Egg Products Quiz
24 questions

Eggs and Egg Products Quiz

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SereneInfinity1629
Nutrients Overview Quiz
5 questions

Nutrients Overview Quiz

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ImpressedAndradite
Beslenme Biyokimyası Temel Kavramlar
30 questions
Nutriție și Alimentație - Note de Curs
32 questions
المواد الكربوهيدراتية
5 questions
Emulsioni e Stabilità - Documento AZK
0 questions
Coconut Oil: Types, Production, and Uses
15 questions
24 questions

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ClearGoblin