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Meat Science

Classification des carcasses de bœuf
5 questions
Cuts of Beef
9 questions

Cuts of Beef

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RestoredShofar
4.1.2
24 questions

4.1.2

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DevoutBarium
4.1.4
24 questions

4.1.4

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DevoutBarium
Relação Água-Proteína na Carne
10 questions
Agroindustria Semana 10 - Control de Calidad
5 questions
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5 questions

𝙈𝙚𝙖𝙩

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FearlessVenus
TLE Grade 9: Animal Production Module 3
32 questions
Animal Products Global Overview
21 questions
Poultry Classification and Preparation
16 questions
Le proteine: carne e frumento
5 questions
Pork Retail Cuts Flashcards
48 questions

Pork Retail Cuts Flashcards

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ProlificRetinalite5738
Mission BBQ Menu Flashcards
75 questions
Dry Heat Cooking Methods Quiz
30 questions
Test Your Knowledge
9 questions
Food Processing and Quality
5 questions
Plant-Based Food Industry Quiz
6 questions

Plant-Based Food Industry Quiz

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WellInformedCuboFuturism
Shepherd's Pie Quiz
3 questions

Shepherd's Pie Quiz

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ExcitedDiopside
Food Adulteration Quiz
10 questions

Food Adulteration Quiz

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DelectableChalcedony2977
RD 1086_2020 Capitulo III
35 questions

RD 1086_2020 Capitulo III

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PermissibleHydrogen
Red Holstein Cattle Characteristics
18 questions
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