Butcher Cost Calculation Quiz
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Questions and Answers

What is the profit on one kilogram of spare ribs?

R7.74

What is the percentage mark-up on the lamb chops?

25%

What is the selling price per kg for fillet steak (A) if it is marked up by 15%?

R87.40

How much does a customer pay Mr. Kapic for 2kg of lamb chops, 0.5kg of mince meat, 1.8kg of spare ribs, and 1.6kg of fillet?

<p>R168.26</p> Signup and view all the answers

How much profit will Mr. Kapic make on the order described in QUESTION 1.1.4?

<p>R26.92</p> Signup and view all the answers

What is the amount of VAT charged on 1.8kg of lamb chops?

<p>R10.98</p> Signup and view all the answers

Convert 3.5 pounds of lamb chops into kilograms.

<p>1.588 kg</p> Signup and view all the answers

What is the equivalent of 2.2kg of meat in ounces?

<p>77.0 ounces</p> Signup and view all the answers

Calculate the price for 5.5 pounds of lamb chops before the discount.

<p>R106.25</p> Signup and view all the answers

What is the customer’s discount on the lamb chops if there is a 10% special discount?

<p>R10.63</p> Signup and view all the answers

Suggest two possible fixed costs Mrs. Killarney will pay each month.

<p>Rent, Utilities</p> Signup and view all the answers

Write an equation to express the cost of manufacturing any number of ceramic cups, where the number of cups is represented by x.

<p>Cost = 3.50x + 6280</p> Signup and view all the answers

Write an equation to express Mrs. Killarney’s total income from selling any number of cups, where the number of cups is represented by x.

<p>Income = 12x</p> Signup and view all the answers

The income for 400 cups is ______.

<p>R4800</p> Signup and view all the answers

Study Notes

Mr. Kapic's Butcher Shop

  • Mr. Kapic is a butcher who needs help calculating costs and prices for various products.
  • He sells lamb chops, fillet, spare ribs, and mince meat.
  • He also offers a special discount for orders of 2.2 kg of any type of meat.

Cost Calculations

  • The profit on one kilogram of spare ribs is R7.74.
  • The percentage mark-up on lamb chops is 25%.
  • The selling price per kg for fillet steak is R87.60.
  • A customer who buys 2 kg lamb chops, 0.5 kg mince meat, 1.8 kg spare ribs, and 1.6 kg fillet pays R172.34.
  • Mr. Kapic makes a profit of R43.14 on this order.
  • The VAT on 1.8 kg of lamb chops is R1.53.

Conversion Table

  • 1 kg is equal to 1 000 g or 2.2 pounds.
  • 1 pound is equal to 16 ounces.

Customer Orders

  • A customer from the UK orders 3.5 pounds of lamb chops, which is equivalent to 1.59 kg.
  • The special discount of 2.2 kg is equal to 79.2 ounces.
  • The customer buys 5.5 pounds of lamb chops, which is equivalent to 2.5 kg.
  • Before the discount, the cost of the lamb chops is R87.50.
  • The discount on the lamb chops is R8.75.

Mrs. Killarney's Ceramic Cups

  • Mrs. Killarney makes and sells ceramic cups from a factory.
  • Each cup costs R3.50 to manufacture, and she sells them for R12.
  • Her fixed costs are R6 280 per month.

Cost Equation

  • The cost of manufacturing any number of cups (x) can be expressed as: Cost = 3.50x + 6280

Income Equation

  • Mrs. Killarney's income from selling any number of cups (x) can be expressed as: Income = 12x

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Description

Test your knowledge on calculating costs and prices for different types of meat products from Mr. Kapic's butcher shop. This quiz covers profit margins, percentages, and conversions specific to meat sales. Challenge your skills with practical examples and customer scenarios.

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