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Food Preservation Methods

Heat Processing & evaporation
21 questions
Fattori Microbici negli Alimenti
21 questions
La fermentazione: storia e origini
42 questions
Chilling Unit Operations
22 questions
Freezing as a Unit Operation
23 questions
Canning Quiz
5 questions

Canning Quiz

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PoeticSpessartine
First Grade Preservatives Quiz
3 questions
FDSC 241 Lecture #5 Study Guide
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Salt: Chemistry and Uses Quiz
5 questions
Processing Horticultural Crops
40 questions
Marmalade Making Essentials
11 questions
Sterilisation Process
10 questions

Sterilisation Process

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CharismaticConceptualArt
Sterilisation Process and Applications
10 questions
Pickle Safety and Vinegar Use
10 questions
Dehydrating Vegetables
10 questions

Dehydrating Vegetables

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CostSavingZinnia
Peynir Ambalajları ve Çeşitleri
10 questions
Early Developments in Microbiology
24 questions
Chilled Seawater vs Wet Ice for Fish Chilling
5 questions
Glaseado de Fruta Confitada
5 questions

Glaseado de Fruta Confitada

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IrreplaceableRed3728
Understanding Nitrites and Nitrates
0 questions

Understanding Nitrites and Nitrates

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WellBehavedConsciousness1573
Glucides et Conservation des Aliments
40 questions
Liofilización: Principios y Aplicaciones
15 questions
Canned Fish Production Process
11 questions
Importance of Water in Foods
18 questions
HORT 416 Exam 1 Review Guide
15 questions
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