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Food Presentation

Brining and Fermentation Overview
16 questions
Marmalade Making Essentials
11 questions
Sterilisation Process
10 questions

Sterilisation Process

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CharismaticConceptualArt
Sterilisation Process and Applications
10 questions
Pickle Safety and Vinegar Use
10 questions
Dehydrating Vegetables
10 questions

Dehydrating Vegetables

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CostSavingZinnia
Peynir Ambalajları ve Çeşitleri
10 questions
Early Developments in Microbiology
24 questions
Chilled Seawater vs Wet Ice for Fish Chilling
5 questions
Glaseado de Fruta Confitada
5 questions

Glaseado de Fruta Confitada

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IrreplaceableRed3728
Understanding Nitrites and Nitrates
51 questions

Understanding Nitrites and Nitrates

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WellBehavedConsciousness1573
Glucides et Conservation des Aliments
40 questions
Equipos Generadores de Frío en Cocina
13 questions
Canned Fish Production Process
11 questions
Importance of Water in Foods
18 questions
HORT 416 Exam 1 Review Guide
15 questions
Determining Dryness of Fruit
18 questions
Discover the History of Cooking
6 questions

Discover the History of Cooking

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CongratulatoryKnowledge
Diffusion and Osmosis
15 questions

Diffusion and Osmosis

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ThrilledGyrolite
Traditional Fermented Products Overview
10 questions
Kitar Nitrogen dan Teknik Pengawetan
10 questions
Quiz sobre Productos Lácteos
30 questions
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