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Food Science

Food science Nutrition Chemistry Baking Health
Prodotti Lattiero-Caseari e Trasformazioni del Latte
41 questions

Prodotti Lattiero-Caseari e Trasformazioni del Latte

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OpulentTechnetium
Olio d'oliva: botanica, produzione e qualità
29 questions

Olio d'oliva: botanica, produzione e qualità

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ClearerPinkTourmaline3898
Nutrició, dietètica i bromatologia: Introducció
44 questions

Nutrició, dietètica i bromatologia: Introducció

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StylishHeliotrope771
Post Harvest Fisheries & Fish Processing Technology
20 questions

Post Harvest Fisheries & Fish Processing Technology

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WorthAustin2597
Candy Classifications
19 questions

Candy Classifications

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EndearingMoldavite6788
Dry Matter Determination
26 questions

Dry Matter Determination

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LawAbidingVerdelite339
Introduction to Meat: Types, Importance, Composition
38 questions

Introduction to Meat: Types, Importance, Composition

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ResponsiveAlexandrite5309
Cheese: Production and Types
20 questions

Cheese: Production and Types

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LegendaryMemphis
Meat and Meat Products Technology: An Overview
36 questions

Meat and Meat Products Technology: An Overview

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Jagatheesh
Tropical Fish Processing Technology
40 questions

Tropical Fish Processing Technology

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EngagingJadeite4698
Salam ve Sosis Üretimi Quiz
100 questions

Sosis Nasıl Üretilir? Salam ve Sosis Üretimi Quiz ve Flashcards

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RecordSettingSynergy
Meat Technology: Burger Preparation Process
10 questions

Burger Preparation Process Flashcards

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PainlessBamboo
Nutritive Value and Structure of Fish: Summary Quiz
5 questions

Nutritive Value and Structure of Fish: Summary Quiz

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SelectiveLeibniz
Fermentation of Milk
10 questions

Fermentation of Milk

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FastestHydra
Producción de Queso
11 questions

Producción de Queso

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PreciseStream
Baking: Techniques, History, and Modern Industry
8 questions

Baking: Techniques, History, and Modern Industry

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SmoothestBarium3098
Cooking Techniques and Chemical Reactions
32 questions

Cooking Techniques and Chemical Reactions

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UpscaleFoxglove
Fermentation: Microorganisms and Processes
39 questions

Fermentation: Microorganisms and Processes

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IngeniousSugilite5085
Quick Breads vs
10 questions

Quick Breads vs

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UpscaleConsciousness3746
Nutrition and Hydration Flashcards - Chapter 15
100 questions

Chapter 15 Nutrition and Hydration Quiz & Flashcards

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ChivalrousSard7112
Mesures Culinaires Flashcards
12 questions

Mesures Culinaires Flashcards

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DistinctiveDrama
Nutrition Chapters 7 & 8 Mid-Term Quiz
25 questions

Nutrition Chapters 7 & 8 Mid-Term Quiz

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RapturousSunflower
Nutrition Study Guide Flashcards
34 questions

Nutrition Study Guide Flashcards

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AmicableNeodymium
Produce Codes Flashcards
65 questions

Produce Codes Quiz & Flashcards for 4889 Exam

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IllustriousHoneysuckle
Foam Production Process
6 questions

Foam Production Process

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CommodiousSun
Bread Making assessment
27 questions

Bread Making assessment

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WinningCanyon
How much do you know about sous vide cooking?
9 questions

Sous Vide Cooking Quiz: Test Your Knowledge Now

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Quizgecko
Genetically Modified Foods Quiz
30 questions

Genetically Modified Foods Quiz

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WellManagedGothicArt
Protein Digestion and Absorption Quiz
13 questions

Protein Digestion and Absorption Quiz

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DeservingKindness
¿Cómo nacen las palomitas de maíz?
6 questions

¿Cómo nacen las palomitas de maíz?

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CompatibleTan
Microbial concepts
57 questions

Microbial concepts

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FormidableOrangeTree1850
Tema 8. Alimentación colectiva Tema 9. Aplicaciones informáticas (*)
122 questions

Tema 8. Alimentación colectiva Tema 9. Aplicaciones informáticas (*)

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miguel.dorado