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Meat Composition

Sheep Breeds and Meat Quality
9 questions
Food Poisoning and Meat Microbiology Overview
30 questions
Isoflavones and Myoglobin in Meat Science
35 questions
Spanish Vocabulary: Meat and Seafood
10 questions
FOOD week 5 Biochemestry of Meat
28 questions
Poultry Strains: Egg, Meat & Dual Purpose
10 questions
Marcarea cărnii și reglementările
47 questions

Marcarea cărnii și reglementările

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EffortlessEnlightenment9488
codigos estudiar 3
8 questions

codigos estudiar 3

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KidFriendlyAlgebra
Mięso i jego mikroflora
0 questions

Mięso i jego mikroflora

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AbundantIrony4474
Microflora e Fermentazione delle Carni
51 questions
NCV L4 Food Preparations Module 1
23 questions
Hemkunskap 24/3
0 questions

Hemkunskap 24/3

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IntuitiveHydrangea4569
Abattage et traitement des carcasses
12 questions
Slaughterhouse Equipment and Process
18 questions