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Hospitality Management

Tourism Industry Sectors
5 questions
Understanding Restaurant Menus
6 questions
Hotel Operations: Departmental Conflicts
11 questions
Tourism Destinations
30 questions
Tourism Company Objectives
12 questions
Tourism: Types, Industry, and Impacts
11 questions
Tourism Units and Characteristics
12 questions
Hotel Reservation Policies
16 questions
Duties of Chef de Rang and Commis de Rang
22 questions
Restaurant Seating and Table Etiquette
10 questions
Gestión de la Calidad en la Restauración
10 questions
Planificación de un Complejo Turístico
10 questions
Hotel Room Service and Amenities
10 questions
BAC 157 - Hotel Classification and Operations
9 questions
Servicio de Hotel y Habitación
10 questions
Hotel Check-out and Settlement
14 questions

Hotel Check-out and Settlement

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Yaamava Casino Tour
40 questions

Yaamava Casino Tour

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Tourism Fundamentals
11 questions

Tourism Fundamentals

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Hotel Industry Overview
5 questions
Tourism Concepts and Principles
10 questions

Tourism Concepts and Principles

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Food Service System Operations
5 questions
Distribution Strategy Chapter 10
14 questions

Distribution Strategy Chapter 10

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Front Office Operations Quiz
16 questions

Front Office Operations Quiz

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