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Food Service Industry

Tipos de Servicio en Restaurantes
28 questions
肉品擺盤套餐單點規範
35 questions

肉品擺盤套餐單點規範

FlawlessHeliotrope3792 avatar
FlawlessHeliotrope3792
ServSafe Chapter 3 Flashcards
14 questions
Catering Management Overview
21 questions
Chapter 5: Restaurant Menus
40 questions
Child Labor Rules in Restaurants
5 questions

Child Labor Rules in Restaurants

ProficientExuberance2872 avatar
ProficientExuberance2872
Glossary of Collective Feeding Terms
12 questions
Restaurant Cost Categories
1 questions

Restaurant Cost Categories

PurposefulHeliotrope5237 avatar
PurposefulHeliotrope5237
Servsafe Chapters 9 & 10 Flashcards
30 questions
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3

SuitableFuchsia2215 avatar
SuitableFuchsia2215
Table Setting and Serving Etiquette
22 questions
Taco Bell Shift Lead Flashcards
19 questions
Level 2 Culinary Vocabulary Chapter 2
32 questions
Culinary History and Evolution Quiz
10 questions
Menu Planning Concepts
5 questions

Menu Planning Concepts

SuperBaltimore1657 avatar
SuperBaltimore1657
Commercial Kitchen Equipment Evaluation
15 questions
Kitchen Sanitation Quiz
5 questions
Supply Chain Management in Hospitality
11 questions
Menu Planning Concepts (TH2306)
32 questions

Menu Planning Concepts (TH2306)

AffluentMossAgate1707 avatar
AffluentMossAgate1707
Restaurant Department Coordination
20 questions