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SBT1313 Week 13 Food Microbiology Quiz
52 questions
Food Quality and Consumer Preferences Quiz
10 questions
Food Processing and Quality Control
10 questions
Food Safety and Consumer Confidence
12 questions
Food in France for Kids
12 questions

Food in France for Kids

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PremierDarmstadtium
Principles of Food Science Introduction
12 questions
Food Safety and Temperature Control Quiz
10 questions
Factors Affecting Food Acceptability Quiz
30 questions
Food and Nutrition Components in the Body
11 questions
Foodborne Illnesses and Food Safety
10 questions
Food Preservation by Dehydration
11 questions
Food Service System Operations
5 questions
Food Safety Management ISO 22000
5 questions
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