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Food Chemistry

Chemistry Food science Food analysis Food preservation Analytical chemistry Nutrition
Flavour Chemistry Quiz
44 questions

Flavour Chemistry Quiz

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PleasingForeshadowing
Food Composition Analysis
10 questions

Food Composition Analysis

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ChasteKindness
Food Science Quiz
5 questions

Food Science Quiz

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ProactiveSanctuary
Flavour Chemistry Overview
64 questions

Flavour Chemistry Overview

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PleasingForeshadowing
Dairy Chemistry: Composition of Milk
8 questions

Dairy Chemistry: Composition of Milk

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GratifiedCyclops
Food Composition and Dispersion Systems
18 questions

Food Composition and Dispersion Systems

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GloriousMolybdenum
Food Science and Molecular Gastronomy
10 questions

Food Science and Molecular Gastronomy

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PrivilegedHeptagon
Food Analysis Chromatography
5 questions

Food Analysis Chromatography

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ResourcefulLeprechaun
Kitchen Chemistry Lecture 1
19 questions

Kitchen Chemistry Lecture 1

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LowRiskLyric
Food Science: Element Composition
28 questions

Food Science: Element Composition

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BoomingMotif
Food Analysis: Moisture and Ash Determination
10 questions

Moisture Content Determination Quiz & Flashcards

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ConscientiousChiasmus
Food Science Quiz
5 questions

Food Technology Quiz: Test Your Food Science Knowledge

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TopNotchMossAgate4569
Food Gels and Edible Seaweeds
5 questions

Food Gels and Edible Seaweeds

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PleasedPigeon
Food Preservatives
10 questions

Food Preservatives

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ProblemFreeTachisme
Candy Production Chemistry
29 questions

Candy Production Chemistry

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TougherConsonance175
Food Analysis Techniques: NMR Spectroscopy
8 questions

Food Analysis Techniques: NMR Spectroscopy

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AvidFermat
Vocational Chemistry: Vinegar Production and Fertilizers
8 questions

Vocational Chemistry: Vinegar Production and Fertilizers

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PrestigiousBaritoneSaxophone
Food Preservation: Antifungal Agents
10 questions

Food Preservation: Antifungal Agents

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PlayfulC
FDSC510 Lecture 6: High-Pressure Food Processing
5 questions

FDSC510 Lecture 6: High-Pressure Food Processing

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AvidFermat
Food Tests: Starch, Glucose, Protein and Lipids
8 questions

Food Tests: Starch, Glucose, Protein and Lipids

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HonorableChalcedony357
IFAL: Chemical Tech 3 - Food Technology
48 questions

IFAL: Chemical Tech 3 - Food Technology

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TriumphalStrait6689
Chemistry of Milk and Milk Products: Enzymes Quiz
10 questions

Chemistry of Milk and Milk Products: Enzymes Quiz

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LuxuriousSavannah
Physical Properties of Food: Surface Properties
65 questions

Physical Properties of Food: Surface Properties

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ElegantTungsten
Components of Food and Tests for Nutrients
16 questions

Components of Food and Tests for Nutrients

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TalentedArchetype
Colloids in Food Science Quiz
3 questions

Colloids in Food Science Quiz

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VibrantTrust
Water Activity (Aw) in Food Science
5 questions

Water Activity (Aw) in Food Science

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FastPacedPlot
Biomolecules Identification in Food Samples
8 questions

Biomolecules Identification in Food Samples

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InfluentialNobility
Understanding Rancidity in Foods
3 questions

Understanding Rancidity in Foods

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RobustForesight5015
Chimica Analitica: Metodi e Analisi degli Alimenti
48 questions

Chimica Analitica: Metodi e Analisi degli Alimenti

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TroubleFreeSaxhorn
Lavender #1
9 questions

Lavender #1

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MarvellousChiasmus
Citric Acid Discovery and Uses
5 questions

Citric Acid Discovery and Uses

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KnowledgeableSugilite8642
ﺎﻠﻏذﯾﺔ اﻟﻣﺟﻔﻔﺔ ﻣﻘﺎرﻧﺔ
10 questions

ﺎﻠﻏذﯾﺔ اﻟﻣﺟﻔﻔﺔ ﻣﻘﺎرﻧﺔ

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InexpensiveDjinn