Exam General Hygiene MCQ PDF

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This document is a collection of multiple-choice questions from a general hygiene course at Salymbekou University, covering various aspects of experimental hygiene, the environment, and human health.

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SALYMBEKOV UNIVERSITY DEPARTMENT OF MORPHOPHYSIOLOGICAL DISCIPLINES MCQ’s Subject: GENERAL HYGIENE 1. THE FOUNDER OF EXPERIMENTAL HYGIENE IS 1. E. Haeckel 2....

SALYMBEKOV UNIVERSITY DEPARTMENT OF MORPHOPHYSIOLOGICAL DISCIPLINES MCQ’s Subject: GENERAL HYGIENE 1. THE FOUNDER OF EXPERIMENTAL HYGIENE IS 1. E. Haeckel 2. B. Commoner 3. F.F. Erisman 4. M. Pettenkofer 2. THE OUTER SHELL OF THE EARTH, IN WHICH ALL ITS LIVING MATTER IS CONCENTRATED 1. Noosphere 2. Lithosphere 3. Biostroma 4. Biosphere 3. THE BIOSPHERE INCLUDES 1. Stratosphere 2. Space 3. Noosphere 4. Lithosphere 4. THE BIOSPHERE INCLUDES 1. Hydrosphere 2. Noosphere 3. Stratosphere 4. Space 5. THE BIOSPHERE INCLUDES 1. Ionosphere 2. Troposphere 3. Noosphere 4. Space 6. HYGIENIC DIAGNOSTICS IS 1. Environmental research 2. Human health research 3. Establishing a relationship between the state of the environment and human health 4. Study of the state of the environment, human health and determination of dependence Between them 7. SIMULTANEOUS OR CONSEQUENTIAL EFFECTS ON THE BODY OF HARMFUL FACTORS OF DIFFERENT NATURES 1. Combined 2. Separate 3. Comprehensive 4. Combined 8. EFFECT ON THE BODY OF ONLY ONE FACTOR 1. Intermittent 2. Direct 3. Nonspecific 4. Separate 9. SIMULTANEOUS OR CONSEQUENTIAL EFFECT ON THE BODY OF THE SAME HARMFUL FACTOR COMING FROM DIFFERENT ENVIRONMENTS (DIFFERENT WAYS) 1. Intermittent 2. Combined 3. Comprehensive 4. Separate 10. NON-SPECIFIC EFFECTS OF ENVIRONMENTAL FACTORS ON THE BODY 1. Decreased immunity 2. Effect on one or another body system 3. Carcinogenic effect 4. Allergenic effect 11. NON-SPECIFIC EFFECTS OF ENVIRONMENTAL FACTORS ON THE BODY 1. Influence on the physical development of children and adolescents 2. Toxic effect 3. Carcinogenic effect 4. Allergenic effect 12. NON-SPECIFIC EFFECTS OF ENVIRONMENTAL FACTORS ON THE BODY 1. Effect on one or another body system depending on the active factor 2. Decreased life expectancy, increased mortality 3. Carcinogenic effect 4. Toxic effect 13. NON-SPECIFIC EFFECTS OF ENVIRONMENTAL FACTORS ON THE BODY 1. Carcinogenic effect 2. Allergenic effect 3. Increase in overall morbidity, duration of diseases, frequency of diseases 4. Mutagenic effect 14. NON-SPECIFIC EFFECTS OF ENVIRONMENTAL FACTORS ON THE BODY 1. Toxic effect 2. Carcinogenic effect 3. Mutagenic effect 4. Decrease in functional indicators of organs and body systems 15. PHYSICAL ENVIRONMENTAL FACTORS 1. Electrical state of the atmosphere 2. Oxygen, carbon dioxide and nitrogen 3. Image 4. Bacteria, viruses 16. PHYSICAL ENVIRONMENTAL FACTORS 1. Image 2. Microorganisms 3. Solar radiation 4. Oxygen, carbon dioxide and nitrogen 17. BIOLOGICAL ENVIRONMENTAL FACTORS 1. Bacteria, viruses 2. Air movement 3. Electrical state of the atmosphere 4. O2, CO2, N, inert gases 18. DEVICE FOR RECORDING BAROMETRIC PRESSURE 1. Anemometer 2. Catathermometer 3. Barograph 4. Thermograph 19. RELATIVE AIR HUMIDITY IS 1. Difference between maximum and relative humidity 2. The amount of water vapor in grams required to completely saturate 1 m3 of air at a given temperature 3. The ratio of absolute to maximum air humidity, expressed as a percentage 4. Amount of water vapor in grams in 1m3 of air at a given time 20. DEVICE FOR RECORDING AIR TEMPERATURE 1. Thermal chamber 2. Thermograph 3. Barograph 4. Hygrograph 21. THE ELECTRICAL STATE OF THE ATMOSPHERE IS DUE TO 1. Air ionization, atmospheric electric field, the presence of lightning discharges 2. Mechanical air impurities 3. Only by air ionization 4. Chemical properties of air 22. NEGATIVE LIGHT AIR IONS 1. Have a depressing effect 2. Cause depression 3. Reduce metabolism 4. Improve metabolism, have a tonic effect 23. POSITIVE EFFECTS OF INFRARED RADIATION 1. Bactericidal 2. Antirachitic 3. Erythema-tan 4. Increased metabolism, gas exchange, renal excretory function, functional Central nervous system conditions 24. POSITIVE EFFECT OF THE VISIBLE PART OF THE SOLAR SPECTRUM 1. Thermal 2. Specific to the organ of vision 3. Antirachitic 4. Bactericidal 25. EFFECT OF UV RADIATION WITH WAVE RANGE 290-180 NM 1. Erythema-tan 2. Thermal 3. Antirachitic 4. Damaging 26. CONSEQUENCES OF NEGATIVE EFFECTS OF UV RADIATION 1. Cataract 2. Convulsive disease 3. Psoriasis 4. Photosensitivity 27. INCREASED SOLAR ACTIVITY CAN CAUSE 1. Hypotension 2. Hypertensive crises, heart attacks, strokes 3. Increase in the number of red blood cells, leukocytes 4. Decreased blood clotting 28. DEVICE FOR DETERMINING THE INTENSITY OF INFRARED RADIATION 1. Psychrometer 2. Anemometer 3. Meteorometer 4. Radiometer 29. OXYGEN CONTENT IN THE AIR INCOMPATIBLE WITH LIFE 1. 28-30% 2. 24-25% 3. 20-21% 4. 7-8% 30. PHYSIOLOGICAL IMPORTANCE OF CARBON DIOXIDE 1. Organic oxidizer 2. Oxygen diluent 3. Stimulation of the respiratory center 4. Standardization of cubic capacity of premises 31. HYGIENIC VALUE OF CARBON DIOXIDE 1. Stimulation of the respiratory center 2. Maintaining acid-base balance 3. Oxygen diluent 4. Indirect indicator of indoor air pollution 32. HYGIENIC STANDARD FOR CARBON DIOXIDE CONTENT IN RESIDENTIAL PREMISES 1. Up to 0.1% 2. 1% 3. 3% 4. 5-6% 33. MAIN SOURCES OF ENVIRONMENTAL POLLUTION IN SMALL CITIES AND DISTRICT CENTERS 1. Household furnaces, boiler rooms, vehicles 2. Oil refineries 3. Metallurgical plants 4. Microbiological industry 34. BASIS FOR PREVENTING THE ADVERSE INFLUENCE OF ATMOSPHERIC CONTAMINATION ON THE HUMAN BODY AS A RESULT OF LONG-TERM RESORPTIVE EFFECT IS 1. Maximum one-time maximum permissible concentration 2. Average daily maximum permissible concentration 3. Permissible daily dose 4. Maximum permissible emission 5. Approximately safe level of exposure to a substance 35. SUBSTANCES WITH PROVEN CARCINOGENICITY TO HUMANS PRESENT IN THE ENVIRONMENT 1. Lead, copper 2. Radionuclides, aflatoxins, chromium 3. Carbon monoxide 4. Sulfates, chlorides 36. ENVIRONMENTAL DISEASE 1. Intestinal infections 2. Gaff disease 3. Helminthic infestations 4. Minamata disease 37. INCREASED CADMIUM CONTENT IN THE ENVIRONMENT RESULTS IN 1. "Itai-itai" diseases 2. Eco-dependent alopecia 3. Aflatoxicosis 4. Allergic diseases 38. PRIMARY MECHANISM OF THE DAMAGING EFFECT OF IONIZING RADIATION ON THE BODY 1. Germ cell mutation 2. Increased permeability of cell membranes 3. Inhibition of the synthesis of essential amino acids 4. Formation of molecular ions in tissues 39. TRANSMITTED THROUGH WATER 1. Gas gangrene 2. Tetanus 3. Aflatoxicosis 4. Hepatitis A 40. TRANSMITTED THROUGH WATER 1. Toxic infections 2. Urov disease 3. Polio, adenoviral infections 4. Rabies 41. TRANSMITTED THROUGH WATER 1. Toxic infections 2. Leptospirosis 3. Urov disease 4. Botulism 42. TRANSMITTED THROUGH WATER 1. Intestinal infections 2. Toxic infections 3. Urov disease 4. Aflatoxicosis 43. DIRECT INDICATORS OF FECAL WATER POLLUTION ARE 1. Ammonium salts 2. Nitrites 3. Oxidability 4. Coli 44. INDICATORS OF FRESH ORGANIC WATER POLLUTION 1. Chlorides, sulfates 2. Ammonium salts, nitrites, oxidability 3. Nitrites, nitrates 4. Oxidability, nitrates 45. INDICATORS OF OLD ORGANIC WATER POLLUTION INCLUDE 1. Ammonium salts 2. Nitrates 3. Chlorides 4. Oxidability 46. FLUORIDE CONCENTRATIONS IN WATER, LEADING TO THE DEVELOPMENT OF CARIES 1. More than 3 mg/l 2. More than 1.5 mg/l 3. 1.0-1.5 mg/l 4. 0.5 mg/l or less 47. FLUORIDE CONCENTRATION IN WATER, LEADING TO THE DEVELOPMENT OF FLUOROSIS 1. Less than 0.4 mg/l 2. Less than 0.7 mg/l 3. 0.7-1.0 mg/l 4. More than 1.5 mg/l 48. DISTANCE FROM SOURCE OF POLLUTION TO WELL 1. 5-10 m 2. 20-25 m 3. 30-50 m 4. 60-70 m 49. METHODS OF WATER PURIFICATION AT A WATER STATION 1. Ozonation 2. Coagulation, sedimentation, filtration 3. Oligodynamic action of metals 4. Verdenization 50. CAN BE TRANSMITTED THROUGH SOIL 1. Gas gangrene 2. Malaria 3. Gaff disease 4. Rabies 51. CAN BE TRANSMITTED THROUGH SOIL 1. Toxic infections 2. Anthrax 3. Malaria 4. Rabies 52. CAN BE TRANSMITTED THROUGH SOIL 1. Toxic infections 2. Intestinal infections 3. Taeniasis 4. Aflatoxicosis 53. CAN BE TRANSMITTED THROUGH SOIL 1. Toxic infections 2. Malaria 3. Rabies 4. Botulism 54. AN ENDEMIC DISEASE IS 1. Rabies 2. Leptospirosis 3. Tularemia 4. Fluorosis 55. ENDEMIC GOITER FOUND IN REGIONS WITH 1. High fluoride content 2. Low iodine content 3. High iodine content 4. Low selenium content 56. INDICATOR OF FRESH FECAL SOIL POLLUTION 1. Sanitary number 2. Number of helminth eggs in 1 kg of soil 3. Presence of E. Coli 4. Presence of B. Perfringens 57. INDICATOR OF LONG-TERM (FECAL) SOIL POLLUTION 1. Presence of E. Coli 2. Number of helminth eggs in 1 kg of soil 3. Sanitary number 4. Presence of B. Perfringens 58. THE MOST RATIONAL WAY TO DISPOSAL OF WASTE 1. Composting fields 2. Incineration 3. Plowing fields 4. Waste disposal plants 59. USED FOR CLEANING LIQUID WASTE IN THE SEWER SYSTEM 1. Sewage disposal fields 2. Aeration tanks 3. Biothermal chambers 4. Plowing fields 60. FOR LIQUID WASTE TREATMENTS ARE USED IN THE SEWER SYSTEM 1. Biofilters 2. Sewage disposal fields 3. Plowing fields 4. Biothermal chambers 61. USED FOR CLEANING LIQUID WASTE IN SEWER 1. Sewage disposal fields 2. Biothermal chambers 3. Aerofilters 4. Plowing fields 62. IT IS USED FOR DISINFECTION OF WASTEWATER IN THE SEWER SYSTEM FOR CLEANING RESIDENTIAL AREAS 1. Ultraviolet irradiation 2. Ozone 3. Heavy metal salts 4. Chlorine gas 63. THE MOST RATIONAL DISTRIBUTION OF DAILY CALORIES WITH 4 MEALS A TIME 1. Breakfast – 20%, lunch – 40%, afternoon snack – 10%, dinner – 30% 2. Breakfast – 40%, lunch – 20%, afternoon snack – 10%, dinner – 30% 3. Breakfast – 15%, lunch – 30%, afternoon snack – 20%, dinner – 35% 4. Breakfast – 25%, lunch – 45%, afternoon snack – 10%, dinner – 20% 64. DAILY FAT REQUIREMENT FOR A PERSON OF WORKING AGE 1. 20-30 g 2. 60-154 g 3. 300-350 g 4. 350-400 g 65. DAILY NEED FOR CARBOHYDRATES IN A PERSON OF WORKING AGE 1. 57-118 g 2. 120-150 g 3. 140-160 g 4. 257-586 g 66. OPTIMUM RATIO OF PROTEINS, FATS AND CARBOHYDRATES IN THE DIET 1. 1:0.5:3 2. 1:1:2 3. 1:1:4 4. 1:2:4 67. PRODUCTS - SOURCES OF GLYCOGEN 1. Milk 2. Liver 3. Beans 4. Bread 68. PRODUCTS - SOURCES OF FIBER 1. Raw vegetables 2. Milk 3. Meat 4. Fish 69. PRODUCTS - SOURCES OF STARCH 1. Milk 2. Meat 3. Potato 4. Fish 70. PRODUCTS ARE SOURCES OF LACTOSE 1. Meat 2. Beet 3. Milk 4. Fish 71. MINERAL ELEMENT – THE MAIN STRUCTURAL COMPONENT OF THE BONE SYSTEM 1. Calcium 2. Magnesium 3. Potassium 4. Phosphorus 72. MINERAL ELEMENT PARTICIPATING IN BLOOD FORMATION 1. Sodium 2. Potassium 3. Iodine 4. Iron 73. PRODUCTS THAT ARE THE MAIN SUPPLIERS OF CALCIUM 1. Meat 2. Dairy 3. Cereals 4. Vegetables 74. EXOGENOUS CAUSES OF VITAMIN DEFICIENCY 1. Taking antibiotics, sulfonamides 2. Absorption disorder 3. Malabsorption 4. Improper storage and cooking 75. ENDOGENOUS CAUSES OF VITAMIN DEFICIENCY 1. Improper cooking 2. Improper storage 3. Influence of high and low temperatures 4. Violation of digestion, absorption 76. CALCIUM AND PHOSPHORUS EXCHANGE REGULATES VITAMIN 1. A 2. B1 3. C 4. D 77. VITAMIN ENSURES THE WORK OF THE VISUAL ANALYZER 1. A 2. B1 3. B12 4. E 78. MAJOR SOURCES OF VITAMIN D 1. Seafood 2. Meat 3. Green leafy vegetables 4. Apples 79. HELMINTHISIS ASSOCIATED WITH FISH CONSUMPTION 1. Taeniasis 2. Teniarinhoz 3. Ascariasis 4. Opisthorchiasis 80. HELMINTHISIS ASSOCIATED WITH VEGETABLE CONSUMPTION 1. Opisthorchiasis 2. Ascariasis 3. Diphyllobothriasis 4. Teniarinhoz 81. THE THERAPEUTIC AND PREVENTIVE NUTRITION RATION FOR WORKERS WITH RADIONUCLIDES AND IONIZING RADIATION IS ENRICHED 1. Sulfur-containing amino acids 2. Table salt 3. Calcium 4. Strontium 82. FOOD POISONING OF MICROBIAL NATURE 1. Gaff disease 2. Stitch poisoning 3. Belladonna poisoning 4. Toxic infections 83. FOOD POISONING OF MICROBIAL NATURE 1. Poisoning with poisonous mushrooms 2. Nutritional-toxic myoglobinuria 3. Botulism 4. Urov disease 84. FOOD POISONING, IN WHICH THERE ARE VISUAL DISORDERS, SPEECH, DRY MOUTH AND PHYNAX, PARALYSIS OF THE PHARYNX, LARYNX, PARESSIS OF THE MUSCLES OF THE STOMACH AND INTESTINES, FREQUENT PULSE AT SUBFEBRAL TEMPERATURE 1. Toxic infections 2. Poisoning with heavy metal salts 3. Botulism 4. Urov disease 85. DURATION OF INCUBATION PERIOD FOR STAPHYLOCOCCAL INTOXICATION 1. 2-4 hours 2. 24 hours 3. 2-3 days 4. 5 days 86. AVERAGE DURATION OF INCUBATION PERIOD FOR BOTULISM 1. 2-4 hours 2. 7 days 3. 10 days 4. 12-72 hours 87. PRODUCTS MOST COMMONLY CAUSES STAPHYLOCOCCAL TOXICOSIS 1. Meat fish 2. Dairy products, confectionery 3. Eggs, offal 4. Salads, mushrooms, nuts 88. PROMOTES THE DEATH OF SALMONELLA 1. Freezing 2. Smoking 3. Salting 4. Boiling 89. BOTULOTOXIN IS NOT RESISTANT TO 1. Proteolytic enzymes – pepsin, trypsin 2. Acidic stomach contents 3. High temperature 4. Low temperature 90. FORMATION OF BOTULINTOXIN IS DELAYED 1. Low temperatures 2. Anaerobic conditions 3. High temperatures 4. Media containing less than 11% sodium chloride 91. NITRATE-NITRITE METHEMOGLOBINEMIA CAN BE CAUSED 1. Meat products 2. Sausages and smoked meats 3. Dairy 4. Grain products 92. Water can transmit 1) typhoid fever 2) hepatitis B 3) tuberculosis 4) hepatitis C 93. Recommended standard for bacterial water quality in small community supplies is: 1) No coliform 2) No E.coli in 100 ml 3) Coliform less than 10/100 ml 4) Coliform less than 5/100 ml 94. True statement regarding chlorination is: A. Orthotolidine test measures combined chlorine separately B. Chlorine acts best when ph is around 7.0 C. Lt kills bacteria, viruses and spores D. Hypochlorite ions are mainly responsible for disinfecting activity 95. In 13-15 year female child, recommended dailyprotein intake (gm/kg/day) is 1) 0.68 2) 0.87 3) 1 4) 1.33 96. The optimum calories to be provided by proteins should be 1) 5-10% 2) 10-15% 3) 15-20% 4) 20-30% 97. Biological value is maximum of 1) Egg 2) Milk 3) Soya bean 4) Pulses 98. Poor source of iron is in 1) Butter 2) Green leafy vegetable 3) Jaggery 4) Meat 99. Egg is poor in 1) Protein 2) Carbohydrate and vitamin C 3) Calcium and iron 4) Fats 111. THE AREA OF THE HOSPITAL LAND DEPENDS ON a. Hospital location b. Availability of green spaces c. Proximity to residential buildings d. Hospital bed capacity 112. RECOMMENDED FORM OF HOSPITAL LAND a. Circular b. Square c. Wrong d. Rectangular with aspect ratio 1:2 113. PERCENTAGE OF GREENING IN A HOSPITAL SITE a) At least 15% b) At least 30% c) At least 50% d) At least 60% 114. DISTANCE FROM MEDICAL BUILDINGS TO PATHOLOGANATOMICAL BUILDINGS a) No less15 m b) No less20 m c) No less30 m d) No more50 m 115. FEATURES OF THE WORK OF THE ADMISSION DEPARTMENT OF INFECTIOUS HOSPITALS (DEPARTMENTS) a. Reception and sanitary treatment of patients in boxes b. Reception and sanitary treatment of patients in half-boxes c. Reception and sanitary treatment of patients in a boxed ward d. Reception of patients in the examination room, sanitary treatment in the departments 116. MICROCLIMATE INDICATORS IN THERAPEUTIC AND SURGICAL wards PROFILE a. Temperature 18 0C, relative humidity 30-40%, air speed 0.3 m/s b. Temperature 20 0C, relative humidity no more than 60%, air speed 0.1-0.2 m/s c. Temperature 22 0C, relative humidity less than 40%, air speed 0.6 m/s d. Temperature 23 0C, relative humidity 60-70%, air speed 0.8 m/s 117. NORMAL LIGHT COEFFICIENT IN ROOMS a. 1:10-1:12 b. 1:8-1:9 c. 1:5-1:6 d. Not less than 0.5% 118. COLORS RECOMMENDED FOR PAINTING OPERATING ROOM WALLS a. Light gray, greenish gray b. Blue c. Dark beige d. Red 119. MICROCLIMATE INDICATORS IN OPERATING ROOMS WITH AIR CONDITIONING a. Temperature 18 0C, relative humidity no more than 30% b. Temperature 20 0C, relative humidity 30-40% c. Temperature 21 0C, relative humidity 55-60% d. Temperature 23 0C, relative humidity 60-70% 120. ALLOWABLE NUMBER OF MICROORGANISMS IN THE AIR OF THE OPERATING ROOM BEFORE THE OPERATION a. No more than 50 per m3 b. No more than 100 per m3 c. No more than 200 per m3 d. No more than 500 per m3 121. ALLOWABLE NUMBER OF MICROORGANISMS IN THE AIR OF THE OPERATING ROOM DURING THE SURGICAL TEAM WORKING IN IT a. No more than 500 per m3 b. No more than 1000 per m3 c. No more than 1500 per m3 d. No more than 2500 per m3 122. OPTIMAL ORIENTATION OF OPERATING WINDOWS IN HOSPITALS LOCATED IN THE MIDDLE LAND a. North, northeast b. South, southeast c. East d. Southwest 123. IN AN INFECTIOUS HOSPITAL, PATIENTS WITH POLYVALENT INFECTION SHOULD BE PLACED IN a. Rooms with 1 bed b. Boxed wards c. Semi-boxes d. Boxes 124. IN AN INFECTIOUS HOSPITAL, PATIENTS WITH MONOVALENT INFECTION SHOULD BE PLACED IN a. Wards with 3-4 beds b. Boxes c. Semi-boxes d. Boxed wards 125. SANITARY AND ENGINEERING MEASURES FOR THE PREVENTION OF IN-HOSPITAL INFECTIONS a. Placement and arrangement of the hospital b. Optimization of food and waste flows c. Maintenance of premises d. Organization of ventilation 126. GENERAL SANITARY MEASURES FOR THE PREVENTION OF IN-HOSPITAL INFECTIONS a. Optimization of personnel and patient flows b. Maintenance of premises, change of linen, personal hygiene of staff and patients c. Organization of ventilation d. Architectural and planning solutions 127. DISINFECTION METHODS MOST COMMONLY USED IN MEDICAL PREVENTIVE ORGANIZATIONS a. Physical b. Chemical c. Mechanical d. Biological 128. DISADVANTAGES OF CHLORINE CONTAINING DISASTERS a. Do not affect disputes b. Do not affect fungi and mold c. Have a corrosive effect on metals d. Are antiseptic 129. SOMATOMETRIC INDICATORS OF PHYSICAL DEVELOPMENT INCLUDE a. Height and weight b. Foot shape c. Annual increase in body length d. Number of permanent teeth 130. PHYSIOMETRIC INDICATORS OF PHYSICAL DEVELOPMENT INCLUDE a. VC, deadlift muscle strength b. Height, weight, chest circumference c. Shape of the chest, spine, lower limbs, flat feet d. Thickness of subcutaneous fat, degree of sexual development 131. Ideal periodical examination of workers in an industry is done every a. Day b. Month c. Year d. Depends on type of exposure 132. “Safety officers” have to be appointed in factories where number of workers is more than a. 500 b. 1000 c. 2000 d. 5000 133. Inhalation of sugarcane dust could cause a. Bagasossis b. Byssinosis c. Tobacosis d. Farmer’s lung 134. "White fingers" may result from which of the following? A. Heat B. Cold C. UV radiation D. Vibration 135. Nearly ¾ of occupational cancers are: a. Skin cancer b. Lung cancer c. Cancer bladder d. Leukaemia 136. Preplacement examination has an important role to play in: A. Energy conservation B. Occupational health C. Genetic counselling D. Mental health 137. THE BIGGEST VOLUME OF STUDY LOAD IN SENIOR GRADES SHOULD BE IN a. Tuesday and Wednesday b. Monday c. Thursday and Friday d. Saturday 138. The main objectives of physical education of children and adolescents are: 1. Health promotion 2. Formation and improvement of motor skills 3. Education of hygiene skills 4. Everything is correct 139. DIAGNOSIS OF A DISEASE IN WHICH THERE ARE: IRRITABILITY, IRRITABILITY, SHYNESS, HAND TREMOR, BLUE EDGE ON THE EDGE OF THE GUM, STOMATITIS, GASTRITIS, ENTEROCOLITIS, ANEMACY 140. Silicosis a. Chronic mercury poisoning b. Acute carbon monoxide poisoning c. Vibration disease 141. DIAGNOSIS OF A DISEASE IN WHICH THERE ARE: SALIVATION, STOMATITIS, DIARRHEA 142. WITH BLOOD, PARANCHYMATOUS NEPHRITIS a. Anthracosis b. Chronic lead poisoning c. Acute manganese poisoning d. Acute mercury poisoning 143. DIAGNOSIS OF A DISEASE IN WHICH THERE ARE: HEADACHE, TIGHTNESS IN THE CHEST, WEAKNESS, REVITING, CONSCIOUSNESS, CONVISIONS, FREQUENT PULSE, SUPERFICIAL BREATH- ING, MENTAL Arousal, HALLUCINATIONS a. Acute mercury poisoning b. Anthracosis c. Acute lead poisoning d. Acute carbon monoxide poisoning 144. DIAGNOSIS OF A DISEASE IN WHICH THERE ARE: ASTHENOVEGETATIVE SYNDROME, BA- SOPHILIC GRANLISHING IN RED CELLS, ANEMIA, GRAYISH TINT OF FACIAL COLOR, GRAYISH-PUR- PLE STRIP ON THE EDGE OF THE GUM, PARESIS, INTESTINAL PARALYSIS, COLIC a. Acute hydrogen sulfide poisoning b. Chronic lead poisoning c. Acute mercury poisoning d. Silicosis 145. CLINICAL PICTURE OF ACUTE SULFUR DIOXIDE POISONING a. Tachycardia, hypertension, vegetative dystonia b. Drooling, stomatitis, gingivitis, periodontal disease c. Conjunctivitis, burning and sore throat, hoarseness, cough, dyspeptic symptoms d. Polyneuritis, “drop hand”, “drop foot” 146. CLINICAL PICTURE OF CHRONIC BERILLIUM POISONING a. Weight loss, sweating, chest pain, cough, pulmonary granulomatosis b. Mask-like face, speech impairment, stiffness of movement c. Polyneuritis, pain in the limbs d. Myocarditis, gastritis, colitis, hepatitis 147. CLINICAL PICTURE OF CHRONIC MANGANESE POISONING a. Gait disturbance, amymia, parkinsonism b. Shortness of breath, cough, difficulty breathing, bronchial asthma c. Emotional excitability, tremor of fingers, eyelids, tongue d. Polyneuritis 148. CLINICAL PICTURE OF CHROME POISONING a. Gray complexion, stomatitis, gingivitis b. Memory loss, drowsiness, gait disturbance c. Weight loss, anemia, hypotension d. Bronchial asthma, eczema, gastrointestinal dysfunction 149. SYMPTOM OF CHRONIC MERCURY POISONING a. Shortness of breath, cough b. Hearing loss c. Increased blood pressure d. Finger tremor 150. SYMPTOM OF CHRONIC LEAD POISONING a. Blue border along the edge of the gums b. Polyneuritis c. Finger tremor d. Leukocytosis 151. MEASURES TO PROTECT WORKERS FROM INDUSTRIAL POISONS a. Protection by distance b. Automation, sealing of production processes c. Diet No. 1 of therapeutic and preventive nutrition d. Use of protective screens 152. MEASURES TO PROTECT WORKERS FROM INDUSTRIAL POISONS a. Use of protective screens b. Using earplugs c. Damping d. Room ventilation 153. SIZES OF DUST PARTICLES PENETRATING INTO LUNGO TISSUE a. Over 20 microns b. Over 10 microns c. Over 5 microns d. Less than 5 microns 154. EFFECTS OF INDUSTRIAL DUST ON THE BODY OF WORKERS a. Hypertonic disease b. Anthracosis c. Asthenovegetative syndrome d. Intestinal colic 155. DUST CAUSES SILICOSIS a. Containing asbestos b. Flour c. Coal d. Containing free silicon dioxide 156. SYMPTOMS OBSERVED IN SILICOSIS a. Polyneuritis b. Shortness of breath, cough, chest pain c. Grayish-purple border along the edge of the gums d. Dyspeptic disorders 157. Fatigue caused by monotonous physical work and leading to forced cessation of work must: 1. Overload of the cardiovascular and respiratory systems 2. Accumulation of lactic acid and other under-oxidized metabolic products in muscle tissue 3. Disruption of synaptic transmission of nerve excitation 4. Functional depletion of the centers of the cerebral cortex 158. Subjective factors of the production process affecting performance: 1. Nature of the work 2. Organization of the workplace 3. Psychophysiological compliance with the chosen profession 4. Occupational hazards 159. Prevention of fatigue is: 1. Organization of active recreation 2. Psychophysiological compliance with the chosen profession 3. Compliance with the work and rest regime 4. Everything is correct 160. Vibration disease is a disease that occurs from: 1. Short-term exposure to general vibration 2. Prolonged exposure to general or local vibration 3. Short-term exposure to local vibration 4. Episodic exposure to local and general vibrations simultaneously

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