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Food Microbiology

Chapter 19
16 questions

Chapter 19

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EagerByzantineArt
Microbe Growth in Acidified Vegetables
17 questions
Foodborne Pathogens and Detection Methods
24 questions
Microbiologia Alimentare e Salute
5 questions
Antimicrobial Factors in Milk
18 questions
Microorganisms in Cheese Production
10 questions
Mikrobiologie in der Käseherstellung
8 questions
Meat Spoilage and Preservation
8 questions
Bacterial Gastroenteritis
15 questions

Bacterial Gastroenteritis

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HardWorkingMandelbrot1004
Bacterial Toxin Quiz
37 questions

Bacterial Toxin Quiz

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UseableDifferential
Sterilisation Process
10 questions

Sterilisation Process

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CharismaticConceptualArt
Sterilisation Process and Applications
10 questions
Aseptic and Modified Atmosphere Packaging
394 questions
Segurança Alimentar e Atividade Microbiana
45 questions
Microbial Sterilization Methods Quiz
69 questions
Fermentation of Milk
10 questions
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