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Culinary Experience

Unit 3: Sentences from vocabulary
35 questions
Frozen Desserts: Ice Cream Quality
16 questions
Year 8 Savoury Dish Challenge
3 questions
Are You Ready to 3D Print Your Food?
9 questions
Wok Skills 101
4 questions

Wok Skills 101

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Food-Service Industry
0 questions
Salad Ingredient Knowledge Quiz
5 questions
Perfecting Cooked Vegetables
5 questions
Mastering White Sauce
6 questions

Mastering White Sauce

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Vegetable Oils Quiz
5 questions

Vegetable Oils Quiz

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Food and Beverage Service Overview Quiz
5 questions
Salad Preparation and Presentation
10 questions
Pasta Making Video Quiz
4 questions

Pasta Making Video Quiz

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Spanish Influence on Mexican Cuisine
10 questions
Portuguese Bakeries and Traditions
12 questions
Bulgarian Cuisine
11 questions

Bulgarian Cuisine

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DiplomaticMannerism
Reading Passage: Onion Facts
5 questions

Reading Passage: Onion Facts

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Translation vs Interpreting Quiz
5 questions
Cooking Methods: Roasting & Baking
30 questions
Cookie Baking Essentials
10 questions

Cookie Baking Essentials

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