SPEARS Food Training PDF
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This document is a food training menu for SPEARS restaurant. It includes information about various food items, including starters, soups, salads, burgers, and desserts. The document also provides details about ingredients and preparation.
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FOOD TRAINING STARTERS BACON AT THE BAR INGREDIENTS: # PIECES NUESKES IS AWARD WINING BACON FROM WISCONISIN, THICK CUT & SLOW SMOKED OVER GLOWING APPLEWOOD EMBERS VERY LEAN AND RICH WITH MINIMAL SHRINKAGE DURING COOKING WI...
FOOD TRAINING STARTERS BACON AT THE BAR INGREDIENTS: # PIECES NUESKES IS AWARD WINING BACON FROM WISCONISIN, THICK CUT & SLOW SMOKED OVER GLOWING APPLEWOOD EMBERS VERY LEAN AND RICH WITH MINIMAL SHRINKAGE DURING COOKING WISCONSIN CHEESE CURDS INGREDIENTS: SIZE: SERVED WITH: FRIED PICKLES INGREDIENTS: SIZE: SERVED WITH: BOURBON BACON DEVILED EGGS INGREDIENTS: # EGGS: SERVED WITH: SPEARS HUMMUS INGREDIENTS: SIZE: SERVED WITH: FRESH BAKED PRETZEL INGREDIENTS: # PRETZELS: SERVED WITH: GATOR INGREDIENTS: SIZE: SERVED WITH: TRADITIONAL WINGS # WINGS: SAUCES: SMOKED WINGS HOW ARE THEY MADE: # WINGS: SAUCES: STUFFED BANANA PEPPERS # PIECES: SERVED WITH: SPINACH & ARTICHOKE DIP INGREDIENTS: SERVED WITH: ROASTED BONE MARROW TOPPED WITH: SERVED WITH: # BONES FATTY SPONGY TISSUE AT CENTER OF MOST BONES, WE USE COW LEG BONES, RICH IN COLLAGEN, PROTEIN & SEVERAL VIATMINS RICH, BUTTERY, SEMI SWEET FLAVOR & CREAMY TEXTURE. WHEN HEATED BECOMES NUTTIER & MORE SPREADABLE SOUPS & SALADS BRIAN'S BAKED POTATO SOUP INGREDIENTS: CUP SIZE: BOWL SIZE: WILD WATTS CHILI (CUP/BOWL) INGREDIENTS: CUP SIZE: BOWL SIZE: HOUSE SALAD (SIDE/FULL) INGREDIENTS: SIDE SIZE: FULL SIZE: CHOPPED SALAD INGREDIENTS: PROTEIN & WEIGHT: DRESSING: MARINATED STEAK SALAD INGREDIENTS: PROTEIN & WEIGHT: DRESSING: CHICKEN CEASER SALAD INGREDIENTS: PROTEIN & WEIGHT: DRESSING: SEARED AHI TUNA SALAD INGREDIENTS: PROTEIN & WEIGHT: DRESSING: SPEARS SIGNATURE SALAD INGREDIENTS: PROTEIN & WEIGHT: DRESSING: LIST ALL AVAILABLE DRESSINGS: GRASS FED BURGERS & SANDWICHES THE CLASSIC INGREDIENTS: BUN: CHEESE: PATTY: WAGYU BURGER INGREDIENTS: BUN: CHEESE: PATTY: BISON BURGER INGREDIENTS: BUN: CHEESE: PATTY: BACON COFFE BURGER INGREDIENTS: BUN: CHEESE: PATTY: HANGOVER BURGER INGREDIENTS: BUN: CHEESE: PATTY: SPEARS BURGER INGREDIENTS: BUN: CHEESE: PATTY: THE GHOSTBUSTER INGREDIENTS: BUN: CHEESE: PATTY: TURKEY BURGER INGREDIENTS: BUN: CHEESE: PATTY: PATTY MELT INGREDIENTS: BUN: CHEESE: PATTY: ANGRY BURGER INGREDIENTS: BUN: CHEESE: PATTY: ELK BURGER INGREDIENTS: BUN: CHEESE: PATTY: SOUTHWEST BLACK BEAN BURGER INGREDIENTS: BUN: CHEESE: PATTY: LEOPOLD BURGER INGREDIENTS: BUN: CHEESE: PATTY: CAN THE BURGER BE MODIFIED? GRASS FED BURGERS & SANDWICHES cont'd BUFFALO CHICKEN SANDWICH INGREDIENTS: BUN: CHEESE: CALIFORNIA CHICKEN CLUB INGREDIENTS: BUN: CHEESE: MINI BURGER INGREDIENTS: # SLIDERS: CHEESE: FILET SLIDERS INGREDIENTS: # SLIDERS: # PIECES WEIGHT SHRIMP TACOS INGREDIENTS: # TACOS: TORTILLA: 3G GRILLED CHEESE: INGREDIENTS: BREAD: GRASS FED BEEF BEEF WERE COWS WERE FED NOTHING BUT GRASS MOST OF THEIR LIVES. GRASS FED BEEF PROVIDES A LEANER, LESS FATTY, MORE FALVORFUL PATTY COMPARED TO TRADITONAL GRAIN FED. GRASS FED BEEF USUALLY CONTAINS LESS ARTIFICIAL DRUGS AND GROWTH HORMONES AS COWS EAT A MORE NATURAL DIET. SEE SIGN BEHIND HOST STAND AMISH CHICKEN FREE RANGE CHICKEN RAISED IN AMISH CHICKEN COOPS ALLOWING THEM TO FREELY WALK IN & OUT, RESULTING IN A TASTIER, HEALTHIER, MORE NATURAL PIECE OF CHICKEN FREE OF ANTI BIOTICS, ADDED HORMONES & MEDICATION. WAGYU: BISON: ELK: VENISON/ELK: SIDES ( LIST ALL 12) ALL BURGERS & SANWICHES COME WITH CHOICE OF FRIES, CHIPS, or COLESLAW. UPCHARGES APPLY FOR ANY CHANGES. SEE TOP OF MENU FOR DETAILS. (SLIDERS & TACOS DO NOT COME WITH SIDE, +$ add) ENTREES MARINATED SKIRT STEAK SIDES: WEIGHT: WHAT MAKES OUR SKIRT STEAK SPECIAL? BOURBON APPLE PORK CHOP SIDES: WEIGHT: SAUCE: WHERE DO WE GET IT FORM? CAJUN CHICKEN LINGUINE INGREDIENTS: SAUCE: WHISKEY CHICKEN SIDES: WEIGHT: SAUCE: GRILLED SALMON SIDES: WEIGHT: SAUCE: FISH & CHIPS SIDES: #PIECES: FISH: SHRIMP CAVATAPPI INGREDIENTS: SAUCE GRILLED SWORDFISH: PREPERATION: SIDES: WEIGHT: DESSERTS BEIGNET DONUTS APPLE FRITTERS BOURBON BUTTER CAKE CHOCOLATE CHIP COOKIE SKILLET COTTON CANDY KIDS MENU LIST ALL KIDS MENU ITEMS. COMES WITH CHOICE OF FRIES, BBQ CHIPS or COLESLAW SOFT DRINKS: NON ALCHOLIC DRINKS: CHEF SPECIALS (FOOD & BAR) MEOMI PINOT NOIR PRISONER WINE COMPANY UNSHACKLED CABERNET SAUVIGNON BOTTLE ONLY SPEARS BOURBON SMASH PEACH MULE BLACKENED MAHI MAHI SIDES: WEIGHT: SAUCE: THE LEOPOLD BURGER BUN: CHEESE: PATTY: JAMBALAYA INGREDIENTS: SIGNATURE RUEBEN INGREDIENTS: BREAD: BEIGNET CROISSANT DONUTS MAPLE SWEET POTATO CHEESECAKE BLUEBERRY COBBLER CHEESECAKE NOTES & EXTRAS