Breeds of Farm Animals PDF

Summary

This document provides information about different breeds of farm animals, including goats, rabbits, and chickens. It details various characteristics and uses of each breed, and covers their origins. The document is likely educational material.

Full Transcript

E / E L R E F L COPY THIS IN YOUR BROWSER AND L CLICK THE LINK FOR FREE LE / DLL, QuizDand EXAM https://drive.google.com/drive/folders/1rcF748 fDU7xIpsqysv8b83WSl3lBLNFt...

E / E L R E F L COPY THIS IN YOUR BROWSER AND L CLICK THE LINK FOR FREE LE / DLL, QuizDand EXAM https://drive.google.com/drive/folders/1rcF748 fDU7xIpsqysv8b83WSl3lBLNFt?usp=sharing FREE LE /DLL T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 Content Standard The learners demonstrate an understanding of the concepts and skills in Performance animal production. Standard The learners illustrate the housing requirements for poultry and livestock based on industry Astandards. G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 Learning Competency and Objective: Determine the breeds of farm animals A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 Breeds of Goats are versatile livestock animals that have been Goat domesticated for thousands of years. They are primarily raised for their milk, meat, fiber, and skin and for land management services. They are an integral part of livestock farming, with various breeds suited for specific purposes. Understanding the characteristics and needs of different breeds can help farmers choose the right goats for their A operations G R I C U LT U R E A N D F I S H E RY A RT S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 BREEDS OF Goat A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 Breeds of GOAT ANGORA Angora is a Turkish breed of domesticated goat. Mohair is the lustrous fiber it produces. It is a moderately small goat, slender, elegant, and light-framed. In other parts of the world, it is reared for human consumption. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 Breeds of GOAT SPANISH BOER Spanish Boer is a breed intended for meat production. It is highly resistant to diseases and can adapt well to hot, dry semi-desert. It has white body and distinctive brown/black heads. It has the tendency to gain weight rapidly and develop heavy muscle.A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 Breeds of GOAT KIKO Kiko is a breed of meat goat originated in New Zealand. It is a cross- bred of Anglo Nubian, Saanen, and Toggenburg breeds. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 Breeds of GOAT NUBIAN Nubian is a British breed of domestic goat. It is a cross- breed between native British goats and a mix of large lop- eared goats imported from India, Middle East, and North Africa. It is characterized by large, pendulous ears and a convex profile A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 Breeds of GOAT LAMANCHA Lamancha is an American breed of dairy good known for its much-reduced external ears. It has a short and glossy coat with numerous color variations and patterns. It is considered a docile breed and is an excellent producer of milk, high in fiber and protein A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 Breeds of GOAT ALPINE Alpine is a medium to large-sized breed of domestic goat. It is known for its very good milking ability. They have no markings, have horns, a straight profile and erect ears. It can range from white or gray to brown to black. Mature does weigh around 61 kg and 76 cm tall at the shoulder. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 Breeds of GOAT SAANEN Saanen is distinct in its white or cream body color. It is easy to manage and performs best in cooler conditions. It is the largest milk producer of goat breeds. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 Breeds of GOAT NIGERIAN DWARF Nigerian Dwarf is taken from its origin, Nigeria. It is small but well-proportioned. It may be horned or hornless. Its common colors are gold, chocolate, and black with white markings. Its average weight is 35kg white maximum height is 60 cm. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 Breeds of GOAT JAMNAPARI / JAMUNAPARI Jamnapari is originated in the Indian subcontinent. This is intended for both milk and meat. Its coat color is white with patches of tan on the neck and head. The mature body weight of male is 65-90 kg while female is 40-60kg. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 BREEDS OF Rabb Rabbits serve multiple purposes, from meat and fur production to it companionship and educational roles, with a wide variety of breeds, there’s a rabbit suitable for almost every need. They are also known for their rapid reproduction and variety of uses in agriculture and as pets. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 BELGIAN RED Belgian Red is a fancy breed of domestic rabbit. It is selectively bred that resemble the wild European hare. Its weight averaged 2.7-4.1 kg. It is known for its slender and wiry frame and its long and powerful legs. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 CALIFORNIAN WHITE Californian White is originally developed for fur and meat. It is recognized for its color variety of white with dark points. Its weight ranges from 3.4 to 4.3kg. It has dense, plush coats.. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 FLEMISH GIANT Flemish giant is the largest breed of domestic rabbit. It is historically bred for their fur and meat. It is often kept as pets known for being docile and patient when being handled. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 RED (WHITE) NEW ZEALAND Red (white) New Zealand is originated in America but possibly imported from New Zealand. Its weight averaging 4.5- 5.4kg with the does being slightly larger than bucks. It is bred for meat, pelts, show, and laboratory uses. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 ANGORA Angora is one of the oldest types of domestic rabbit. It is bred for the long fibers of coat, known as Angora wool. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 BREEDS OF Chick For meat and egg production. Chickens also contribute to pest control, en foraging for insects and weeds, The manure is a valuable natural fertilizer, rich in nutrients that enhance soil health and promote plant growth. Many people keep chickens as pets, enjoying their friendly demeanor and the benefits of fresh eggs A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 LEGHORN Leghorn is also known as Livorno or Livornese, originated in central Italy. It has ten color varieties, the American white, the English white, old type and modern type. It gives a weight range of 2.4-2.7kg for male and 2-2.3 kg for hens. It is a good layer of white eggs, averaging 280 AG eggs R Iyear per C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 ANCONA Ancona is originated in Marches, Italy but was bred mainly in the United Kingdom. It is typically Mediterranean breed, rustic, lively and hardy. It ranges widely and takes flight easily. It weighs 2.5- 2.8kg for males and 1.8- 2.1kg for hens. It is a good layer of white eggs, A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 SUSSEX Sussex is a British breed of dual-purpose chicken (meat and eggs). It has eight colors recognized. It is graceful with a long, broad, flat back, and straight breastbone. Hens lay some 180-220 eggs per year and each egg weighs about 60g. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 CORNISH Cornish is called Indian game chicken. It was developed in England. It is a hefty bird closely- knit feather. They have piercings that appear to be mad. It can weigh around 9 lbs. It is reared for meat A G R I C U LT U R E A N D F I S H E R Y A R T S production. T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 AUSTRALORP Australorp is a breed of Australian origin. It is developed from egg laying. It can lay more than 300 eggs per year. It is both bantam and standard-sized. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 NEW HAMPSHIRE NEW HAMPSHIRE RED New Hampshire or New Hampshire Red is an American breed of chicken. It is developed through selective breeding of Rhode Island Red It is fast-growing, early-maturing. Mature birds are light or medium in red color. Males weigh about 3.9kg while hens approximately 3kg. It is bred suitable for production of both meat and eggs. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 PLYMOUTH ROCK Plymouth Rock is an American breed of domestic chicken. It is a dual-purpose bird, reared for its brown eggs and meat. It is resistant to cold, easy to manage, and a good sitter. It can lay about 200 eggs per year. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 RHODE ISLAND RED Rhode Island Red is an American breed of domestic chicken. It is crossbreed between Malay and brown Leghorn from Italy. It is reared for its dual purpose, meat and eggs. It is distinct with a rose-comb, reddish horn color, reddish bay and yellow feet and legs. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 COCHIN Cochin is derived from a large feather legged breed brought from China to Europe and North America. It is distinct from excessive plumage that covers leg and foot. It is principally intended for exhibition. It is a good layer of large tinted eggs. It is a good sitter and aAgood mother. G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 BRAHMA Brahma is an American breed of chicken principally for meat. It has three color varieties recognized: light, dark, and buff. It is a good winter layer of large brown eggs which weigh approximately 55-60g. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 BREEDS OF Ducks Ducks are waterfowl belonging to the family Anatidae, which also includes swans and geese. They are characterized by their broad bodies, short necks, and webbed feet, making them excellent swimmers. Ducks are raised for meat production, egg production, pest control, fertilizer and as companion and aesthetics. They are versatile animals that contribute to food production, environment management and recreational enjoyment. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 NATIVE NATIVE OR PATEROS DUCK PATEROS DUCK Native or Pateros duck is small compared to the imported breeds. Its common color is white, black or gray. It often lays eggs but non-sitters. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 MUSCOVY DUCK MUSCOVY DUCK Muscovy duck is otherwise known as Duck real or bibe. It has a high quality of meat of this kind of breed. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 KHAKI CAMPBELL CAMPBELL Khaki Campbell is well adapted on the soil. It can lay eggs easily. It can lay as many as 300 eggs in one year. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 PEKIN DUCK DUCK Pekin duck is always characterized by the erect neck. In 2-3 months, this breed can be sold because its meat is of high quality. NOTE: A PEKIN DUCK is a white-feathered breed of duck originating in China, while the PEKING DUCK (with “g”) is a famous Chinese cooking method, tracing its roots to the Imperial Era. Using pumped air, the duck skin is first separated from the fat. The duck is then seasoned and roasted, often in a vertical oven, until the skin is crispy and golden. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 PEKIN DUCK DUCK Pekin duck is always characterized by the erect neck. In 2-3 months, this breed can be sold because its meat is of high quality. NOTE: A PEKIN DUCK is a white-feathered breed of duck originating in China, while the PEKING DUCK (with “g”) is a famous Chinese cooking method, tracing its roots to the Imperial Era. Using pumped air, the duck skin is first separated from the fat. The duck is then seasoned and roasted, often in a vertical oven, until the skin is crispy and golden. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 BREEDS OF QUAIL Quails are small, ground-nesting birds, they are known for their compact size, distinctive calls, and varied plumage. Quails are raised for meat production, egg production, and game bird hunting. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 TUXEDO QUAIL Tuxedo quail is black and white patches on its head and body. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 BLACK-BREASTED QUAIL Black-breasted Quail is black or gray in color. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 SILVER QUAIL Silver Quail is white in color, but its eyes is black. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 JAPANESE SEATTLE Japanese Seattle has an American breed with rustic and maroon color below its head. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 JAPANESE TAIWAN Japanese Taiwan is well known as Chinese quail. The female's body is black and patches of white. The male has red feathers. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 Knowing the breed of livestock you plan to raise is crucial for several reasons. Different breeds are suited for specific purposes, such as milk production, meat quality, or wool yield, which helps align your goals with their strengths. Additionally, each breed has unique care, feeding, and housing requirements, making it essential to plan your resources accordingly to ensure proper management. Health and disease resistance also vary among breeds; some may be more resilient or better adapted to local conditions, influencing the overall health and productivity of your herd. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO G Y A N D L I V E L I H O O D E D U C AT I O N 7 A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 Direction: Identify at least five of each type of farm animal and list their distinct characteristics. Use the activity sheet below A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 Directions: Read the following questions carefully and encircle the letter that best describe the answer. A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 A G R I C U LT U R E A N D F I S H E R Y A R T S T E C H N O LO GY A N D L I V E L I H O O D E D U C AT I O N 7 A G R I C U LT U R E A N D F I S H E R Y A R T S Disclaimer: The content of this presentation is for reference only! DepEd has no in anyways connected in the creation of this presentation. It is based on the Curriculum Guide of the Matatag Curriculum of Department of Education

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