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Foodservice Industry

ServSafe Chapter 3 Flashcards
14 questions
ServSafe Chapter 5 Flashcards
11 questions
Workplace Hygiene Procedures Quiz
5 questions
Arming Tray and Orders Training
12 questions
Modern Service History Chapter 1
16 questions
Alimentación en los comedores
12 questions
Sistem Pelayanan Makanan di Institusi
8 questions
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Servsafe Chapters 9 & 10 Flashcards
30 questions
Popeyes Menu Flashcards
9 questions
Catering Management Overview
21 questions
Child Labor Rules in Restaurants
5 questions

Child Labor Rules in Restaurants

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Glossary of Collective Feeding Terms
12 questions
Taco Bell Shift Lead Flashcards
19 questions

Taco Bell Shift Lead Flashcards

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Level 2 Culinary Vocabulary Chapter 2
32 questions
Menu Planning Chapter 1,2,3 Flashcards
73 questions
Culinary History and Evolution Quiz
10 questions
Kitchen Sanitation Quiz
5 questions
Commercial Kitchen Equipment Evaluation
15 questions
Menu Planning Concepts (TH2306)
32 questions

Menu Planning Concepts (TH2306)

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Mastering Table Service
3 questions

Mastering Table Service

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Culinary Management: Standardized Recipes
10 questions
Desserts and Equipment Quiz
0 questions
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