The Origins of Food Service

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Who is credited with selling the first restorative dish in 1765?

Boulanger

What does the word 'restaurant' mean?

To restore

What were guilds?

Trade associations

What were restoratives?

Rich and highly-flavored soups or stews

What did inns and taverns usually serve before Boulanger's restorative dish?

Food prepared by guilds

Test your knowledge of the origins of food service in the 18th century with this quiz. Explore the meaning of the word "restaurant" and learn about restoratives and their role in restoring strength.

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