La Gallina Restaurant Menu PDF

Summary

La Gallina offers a variety of dishes, including sandwiches, mains, pasta, and pizzas. The menu also contains small plates, spreads, and salads with protein options. The menu is suitable for lunch and appears to be for a restaurant.

Full Transcript

OUR HOUSE BREAD BASKET LUNCH Hen-Crafted Sourdough vg 4 shaved parmesan, greek cold-pressed olive oil...

OUR HOUSE BREAD BASKET LUNCH Hen-Crafted Sourdough vg 4 shaved parmesan, greek cold-pressed olive oil sandwiches HOUSE-MADE SOURDOUGH ROLL SHARED DISHES & SERVED AS READY Prosciutto Toscana + Torn Buffalo Mozzarella + Fries 18 heirloom tomatoes, pesto cream small plates Mediterranean Rubbed Roasted Chicken + Fries 19 Croquettas + Iberian Ham 12 hand pulled chicken, avocado, pancetta, tomato, provolone roasted red pepper sauce House Burger - 3 Beef Cut Blend + Fries* 17 Fried Local Calamari + Parmesan 18 2 smashed patties, american cheese, caramelized onion marinara, calabrian chile dip house sauce substitute for a impossible patty vg 19 Blistered Peppers + Manchego Cheese vg gf 12 mains, pasta + more cheese-filled peppers Crispy Cauliflower Fritto + Za'atar vg 13 parmesan dusted, roasted sweet pepper dip Greek Spinach Pie + Feta vg 14 Fresh Catch Puttanesca + Aromatic Rice gf 29 sautèed spinach, cottage cheese pan-fried, capers, olives, garlic, tomato Crispy Zucchini Chips + Tzatziki vg 12 Mediterranean Mixed Grill + Fries 34 oregano chicken & pork souvlaki, balsamic beef tips, greek sausage, wings Stuffed Grape Leaves + Lebanese Yogurt gf 15 Linguini Alla Limone + Scallops 25 minced beef, mint, lemon zest scallop trio, lemon zest, parmesan Salmon Crudo + Rhubarb vg gf 15 Bucatini + Crushed San Marzano Tomatoes 23 citrus oil, basil, orange segments calabrian spicy sausage, garlic, oregano, basil, parmasean Green Falafel vg gf 14 Roasted Eggplant v vg gf 24 tzatziki, tahini, pickled jalapeño romesco, pomegranate molasses Chilled Watermelon Gazpacho v vg gf all things chicken fresh mint, cucumber, heirloom tomato, red onion cup 9 large bowl 17, shareable SERVED WITH TOASTED PITA CHIPS - AS READY spreads Roasted Chicken Wings + Caramelized Onions 15 mediterranean herbs & spices, lemon-chili aioli each 11 OR 2 for 19 Hummus + Horiatiki Salad olives, tomato, feta vg gf Crispy Chicken Parm + Spaghetti h 27 fresh mozzarella, crushed san marzano tomatoes Red Beet Hummus pumpkin seeds, micro greens vg gf Hummus + Avocado pumpkin seeds, lemon, herbs v df gf Chicken Milanese + Mozzarella Perline + Fries h 28 breaded chicken cutlet, arugula, cherry tomatoes, sea salt, lemon Whipped Feta-Sweet Red Pepper greek htipiti vg gf Chicken Souvlaki Skewer + Feta & Tomato Salad h 29 marinated chicken thighs, pita bread, tzatziki, aromatic rice Traditional Greek Salad + Feta vg gf 16 salads tomatoes, cucumbers, onions, olive, vinaigrette hen-crafted pizza Aegean Watermelon Salad vg gf 16 crumbled feta, baby kale, mint, lemon zest, sea salt, chili oil Tossed Falafel Salad + Tzatziki + Hummus vg 18 heirloom tomatoes, olives, cucumber, green-tahini dressing MADE WITH OUR 127 YEAR-OLD SOURDOUGH STARTER ADD grilled shrimp +11 chicken souvlaki +6 *salmon +7 Margherita vg 19 san marzano tomatoes, mozzarella, basil sides combos Cup Of Soup + Choice Of Sandwich g 18 Truffle vg 24 roasted chicken + avocado caprese tartin tomato soup black truffle, parmesan, parsley Pasta & Salad Combo vg 19 your choice of pasta + side of caesar salad Fig + Prosciutto 24 bucatini + crushed san marzano tomatoes fig jam, shaved prosciutto, arugula, olive oil, parmesan linguine + lemon zest, parmesan Carne Mista 23 pepperoni, italian sausage, bacon, san marzano tomatoes mozzarella French Fries maldon sea salt, signature frie sauce vg gf 7 Mediterranean Spinach + Feta Cheese vg 21 Feta Fries feta, oregano, sea salt, tzatziki sauce vg gf 8 kalamata olive, roasted pepper, red onion, garlic Truffle Fries parmesan dusted, white truffle oil vg gf 9 Tomato + Feta Salad chickpea, cucumber, olives vg gf 8 Panzanella Salad tomato, cucumber, shallots, sherry vinaigrette vg 7 Please Notify Server Of Food Allergies gf - gluten free vg - lacto-vegetarian v - vegan df - dairy free h - halal *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All menu selections are subject to 7% state sales tax. A 3% optional “Kitchen Appreciation Fee”, is distributed only to hourly kitchen employees. If you would like this charge removed, please let your server know. 6.14.24 OUR HOUSE BREAD BASKET mains, pasta + more Fresh Catch Puttanesca + Aromatic Rice gf 29 pan-fried, capers, olives, garlic, tomato Hen-Crafted Sourdough vg 4 shaved parmesan, greek cold-pressed olive oil Lebanese Shrimp Skewer + Tomata-Feta Salad 32 small plates shell-on, lemon, pita bread, tomato-garlic, aromatic rice Mediterranean Mixed Grill + Fries 34 chicken & pork souvlaki, balsamic beef tips, greek sausage, wings SHARED DISHES & SERVED AS READY Beef Tagliata + Salsa Verde gf 36 12 oz. sirloin beef, crispy artichokes, roasted lemon potatoes Spanish-Style Garlic Shrimp + Chorizo gf 16 guajillo chile, olive oil, fino sherry, butter Mafalda + Spicy Pork Sausage gf 24 broccolini, parmesan cream Salmon Crudo + Rhubarb vg gf 15 citrus oil, basil, orange segments Linguini Alla Limone + Scallops 25 scallop trio, lemon zest, parmesan Fried Artichoke Hearts vg gf 14 lemon aioli Bucatini + Crushed San Marzano Tomatoes 23 calabrian spicy sausage, garlic, oregano, basil, parmasean Croquettas + Iberian Ham 12 roasted red pepper sauce Roasted Eggplant v vg gf 24 romesco, pomegranate molasses Fried Local Calamari + Parmesan 18 marinara, calabrian chile dip Farm Burger + Fries h 22 brioche, manchego, tomato, caramelized onions Blistered Peppers + Manchego Cheese cheese-filled peppers vg gf 12 ADD avocado +2 bacon +2 Greek Spinach Pie + Feta vg 14 all things chicken sautèed spinach, cottage cheese Crispy Zucchini Chips + Tzatziki vg 12 oregano Roasted Red + Golden Beets + Whipped Feta vg gf 15 baby kale, mint, pistachios Roasted Chicken Wings + Caramelized Onions 15 mediterranean herbs & spices, lemon-chili aioli Stuffed Grape Leaves + Lebanese Yogurt gf 15 minced beef, mint, lemon zest Popcorn Chicken + Hot Chili + Honey Glazed 14 labneh ranch dip Crispy Cauliflower Fritto + Za'atar vg 13 parmesan dusted, roasted sweet pepper dip Crispy Chicken Parm + Spaghetti h 29 fresh mozzarella, crushed san marzano tomatoes Mussels 19 pinot grigio, garlic, parsley, garlic bread Chicken Milanese + Mozzarella Perline + Fries h 28 breaded chicken cutlet, arugula, cherry tomatoes, sea salt, lemon Green Falafel vg gf 14 tzatziki, tahini, pickled jalapeño Chicken Souvlaki Skewer + Feta & Tomato Salad h 29 marinated chicken thighs, pita bread, tzatziki, aromatic rice Chilled Watermelon Gazpacho v vg gf fresh mint, cucumber, heirloom tomato, red onion hen-crafted pizza cup 9 large bowl 17, shareable dips+spreads SERVED WITH TOASTED PITA CHIPS - AS READY MADE WITH OUR 127 YEAR-OLD SOURDOUGH STARTER Margherita vg 19 san marzano tomatoes, mozzarella, basil each 11 OR 2 for 19 Truffle vg 24 Hummus + Horiatiki Salad olives, tomato, feta vg gf black truffle, parmesan, parsley Red Beet Hummus pumpkin seeds, micro greens vg gf Fig + Prosciutto 24 Hummus + Avocado pumpkin seeds, lemon, herbs v df gf fig jam, shaved prosciutto, arugula, olive oil, parmesan Whipped Feta-Sweet Red Pepper greek htipiti vg gf Carne Mista 23 salads + protein pepperoni, italian sausage, bacon, san marzano tomatoes mozzarella Mediterranean Spinach + Feta Cheese vg 21 kalamata olive, roasted pepper, red onion, garlic Traditional Greek Salad + Feta vg sides gf 16 tomatoes, cucumbers, onions, olive, vinaigrette Caprese Salad vg gf 16 add prosciutto +6 heirloom tomatoes, fresh mozzarella, basil, sea salt, olive oil Aegean Watermelon Salad vg 15 gf French Fries maldon sea salt, signature frie sauce vg gf 7 crumbled feta, baby kale, mint, lemon zest, sea salt, chili oil Feta Fries feta, oregano, sea salt, tzatziki sauce vg gf 8 Tossed Falafel Salad + Tzatziki + Hummus vg 18 Truffle Fries parmesan dusted, white truffle oil vg gf 9 heirloom tomatoes, olives, cucumber, green-tahini dressing Tomato + Feta Salad chickpea, cucumber, olives vg gf 8 ADD grilled shrimp +11 chicken souvlaki +6 *salmon +7 Panzanella Salad tomato, cucumber, shallots, sherry vinaigrette vg 7 Please Notify Server Of Food Allergies gf - gluten free vg - lacto-vegetarian v - vegan df - dairy free h - halal *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All menu selections are subject to 7% state sales tax. A 3% optional “Kitchen Appreciation Fee”, is distributed only to hourly kitchen employees. If you would like this charge removed, please let your server know. 6.15.24 BRUNCH ALL DAY & NIGHT small plates SHARED DISHES & SERVED AS READY House Yogurt + Orange Blossom Granola + Berries vg 14 Avocado Toast + Poached Eggs greek feta, basil vg 18 Toasted Sourdough local jam, almond butter 5 v Spanish-Style Garlic Shrimp + Chorizo gf 16 Greek Yogurt Pancakes vg 19 guajillo chile, olive oil, fino sherry, butter crushed berries, whipped sweetened yogurt, VT maple syrup Fried Artichoke Hearts vg gf 14 Baklava French Toast limited vg 21 lemon aioli pistachio mousse, rose water-honey syrup Fried Local Calamari + Parmesan 18 Shakshuka - Istanbul Style 22 marinara, calabrian chile dip eggs, feta, roasted tomatoes, sweet peppers, onions Blistered Peppers + Manchego Cheese vg gf 12 Eggs + Smoked Brisket Potato Hash + Avocado 24 cheese-filled peppers creamy harissa, oven-roasted vine tomatoes Greek Spinach Pie + Feta vg 14 Eggs Benedict 21 sautèed spinach, cottage cheese choice of; prosciutto cotta short rib roasted vegetables with house potatoes, aleppo hollandaise Crispy Zucchini Chips + Tzatziki vg 12 oregano Steak + Eggs - Balsamic Glazed Beef Tips 25 2 eggs any style, smashed home fries, toasted sourdough Roasted Red + Golden Beets + Whipped Feta vg gf 15 baby kale, mint, pistachios Catalan Breakfast Pizza 24 spanish chorizo, egg, potatoes, roasted peppers, smoked paprika Stuffed Grape Leaves + Lebanese Yogurt gf 15 minced beef, mint, lemon zest Emilio-Romana Breakfast Pizza 24 egg, prosciutto cotto, smoked pancetta, charred onions, fontina Crispy Cauliflower Fritto + Za'atar 13 vg parmesan dusted, roasted sweet pepper dip Sides house potatos 4 chicken sausage 5 bacon 4 Green Falafel vg gf14 (2) eggs your choice 6 tzatziki, tahini, pickled jalapeño dips+spreads mains, pasta + more SERVED WITH TOASTED PITA CHIPS - AS READY Fresh Catch Puttanesca + Aromatic Rice pan-fried, capers, olives, garlic, tomato gf 29 each 11 OR 2 for 19 Hummus + Horiatiki Salad olives, tomato, feta vg gf Lebanese Shrimp Skewer + Tomata-Feta Salad 32 lemon, pita bread, tomato-garlic marinade, aromatic rice Red Beet Hummus pumpkin seeds, micro greens vg gf Mediterranean Mixed Grill + Fries 34 Hummus + Avocado pumpkin seeds, lemon, herbs v df gf chicken & pork souvlaki, balsamic beef tips, greek sausage, wings Whipped Feta-Sweet Red Pepper greek htipiti vg gf Linguini Alla Limone + Scallops 25 salads + protein scallop trio, lemon zest, parmesan Bucatini + Crushed San Marzano Tomatoes 23 calabrian spicy sausage, garlic, oregano, basil, parmasean Traditional Greek Salad + Feta vg gf 16 Roasted Eggplant v vg gf 24 tomatoes, cucumbers, onions, olive, vinaigrette romesco, pomegranate molasses Aegean Watermelon Salad vg gf 15 Farm Burger + Fries h 22 crumbled feta, baby kale, mint, lemon zest, sea salt, chili oil brioche, manchego, tomato, caramelized onions Tossed Falafel Salad + Tzatziki + Hummus vg 18 heirloom tomatoes, olives, cucumber, green-tahini dressing ADD avocado +2 bacon +2 ADD grilled shrimp +11 chicken souvlaki +6 *salmon +7 all things chicken hen-crafted pizza MADE WITH OUR 127 YEAR-OLD SOURDOUGH STARTER Roasted Chicken Wings + Caramelized Onions 15 mediterranean herbs & spices, lemon-chili aioli Crispy Chicken Parm + Spaghetti h 29 Margherita vg 19 fresh mozzarella, crushed san marzano tomatoes san marzano tomatoes, mozzarella, basil Chicken Souvlaki Skewer + Feta & Tomato Salad h 29 Truffle 24 marinated chicken thighs, pita bread, tzatziki, aromatic rice sides vg black truffle, parmesan, parsley Fig + Prosciutto 24 fig jam, shaved prosciutto, arugula, olive oil, parmesan Carne Mista 23 French Fries maldon sea salt, signature frie sauce vg gf 7 pepperoni, italian sausage, bacon, san marzano tomatoes mozzarella Feta Fries feta, oregano, sea salt, tzatziki sauce vg gf 8 Truffle Fries parmesan dusted, white truffle oil vg gf 9 Mediterranean Spinach + Feta Cheese vg 21 kalamata olive, roasted pepper, red onion, garlic Tomato + Feta Salad chickpea, cucumber, olives vg gf 8 Panzanella Salad tomato, cucumber, shallots, sherry vinaigrette vg 7 Please Notify Server Of Food Allergies gf - gluten free vg - lacto-vegetarian v - vegan df - dairy free h - halal *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All menu selections are subject to 7% state sales tax. A 3% optional “Kitchen Appreciation Fee”, is distributed only to hourly kitchen employees. If you would like this charge removed, please let your server know. 6.16.24 Dulce Dolce Glykós Tatli Orange Pistachio Cake + Sweetened Greek Yogurt vg 10 burnt orange sauce Basque-style Cheesecake vg 10 sour cherries Warm Date Brownie vg 10 date molasses, tahini caramel, mascarpone gelato Affogato vg gf 9 vanilla gelato, lavazza espresso, toasted hazelnuts add a shot of faretti biscotti liqueur +7 Tiramisu Unraveled (serves 2) vg 16 espresso soaked ladyfingers, rum, mascarpone cocoa, bittersweet chocolate Gelato+Cold 2 SCOOPS YOUR CHOICE 12 Hot Fig-Ricotta vg gf Espresso 3.50 fresh ricotta, fig jam Cappuccino 4.50 Espresso vg gf Caffe Latte 4.50 Nocciola vg gf imported italian hazelnuts Green Tea 4.50 Fior Di Panna vg gf Herbal Tea 4.50 local heavy cream Black Tea 4.50 Lemon Sorbetto vg gf Wildberry Sorbetto vg gf oat milk +1 almond milk +1 Please Notify Server Of Food Allergies gf - gluten free vg - lacto-vegetarian v - vegan df - dairy free h - halal *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All menu selections are subject to 7% state sales tax. A 3% optional “Kitchen Appreciation Fee”, is distributed only to hourly kitchen employees. If you would like this charge removed, please let your server know. 5.25.24

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