Which of the following ingredients is not used in making Cooked Salad Dressing? A. Egg Yolk B. Oil C. Milk D. vinegar 3. Based on French cuisine this term refers to all traditional... Which of the following ingredients is not used in making Cooked Salad Dressing? A. Egg Yolk B. Oil C. Milk D. vinegar 3. Based on French cuisine this term refers to all traditional salads. A. Mixed/compound B. Simple C. Modern salads D. Classical salads A salad where one ingredient is the main feature. A. Mixed/compound B. Simple C. Modern salads D. Classical salads
Understand the Problem
The question is asking for identification of ingredients used in Cooked Salad Dressing and terminology related to French cuisine salads. It addresses specific culinary knowledge regarding ingredients and classifications of salads.
Answer
Milk
The final answer is C. Milk
Answer for screen readers
The final answer is C. Milk
More Information
Cooked salad dressings typically include ingredients such as egg yolk, oil, and vinegar, but not milk.
Sources
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