When the roast is cooked and we remove it from the oven, what is the next step?
Understand the Problem
The question is asking for the appropriate next step to take after cooking a roast and removing it from the oven, with multiple options provided. It seeks to identify the correct procedure in a culinary context.
Answer
Let the roast sit out for 10 to 15 minutes.
The final answer is c. Let the roast sit out for 10 to 15 minutes.
Answer for screen readers
The final answer is c. Let the roast sit out for 10 to 15 minutes.
More Information
After removing a roast from the oven, it's important to let it rest to allow the juices to redistribute. This resting period prevents the meat from drying out when you slice it.
Tips
A common mistake is slicing the roast immediately, which can cause the juices to spill out and result in dry meat.
Sources
- How to Roast Beef - bhg.com
AI-generated content may contain errors. Please verify critical information