What are the characteristics and structure of phosphorylated molecules (PMs)?
Understand the Problem
The question is about the structure and characteristics of PM (phosphorylated molecules) in the context of biological systems. It seems to inquire about the specific functions and details of these structures.
Answer
Phosphorylated molecules have added phosphate groups affecting molecular activity and signaling.
Phosphorylated molecules (PMs) are characterized by the addition of a phosphate group, usually at serine, threonine, or tyrosine residues in proteins or on lipid molecules affecting membrane properties. This phosphorylation can alter molecular activity, interaction, and signaling capability, influencing various cellular processes.
Answer for screen readers
Phosphorylated molecules (PMs) are characterized by the addition of a phosphate group, usually at serine, threonine, or tyrosine residues in proteins or on lipid molecules affecting membrane properties. This phosphorylation can alter molecular activity, interaction, and signaling capability, influencing various cellular processes.
More Information
Phosphorylation is crucial for metabolic regulation and signal transduction in cells, often reversible, providing dynamic control over cellular functions.
Tips
Don't confuse phosphorylation with mere molecule binding; it specifically involves adding a phosphate group.
Sources
- Phosphorylation - Wikipedia - en.wikipedia.org
- Phosphorylation | Thermo Fisher Scientific - US - thermofisher.com
- Protein Phosphorylation - an overview | ScienceDirect Topics - sciencedirect.com
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