Macronutrients and Micronutrients Quiz
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Questions and Answers

What are the two types of dietary carbohydrates?

simple and complex

Which food item will provide Hector with a quick source of carbohydrates after his run?

fruit juice

___ are healthy fats that have at least one double bond in the fatty acid chain. Most ___ are artificially hydrogenated fats that have detrimental effects on health.

Unsaturated fats ; trans fats

Which vitamin is synthesized by microbes in the intestine and helps to maintain bone health?

<p>vitamin K</p> Signup and view all the answers

___ is an example of a complete plant protein that provides the necessary ratios of all the ___ to the body.

<p>Quinoa is ; essential amino acids</p> Signup and view all the answers

Classify each nutrient as a macronutrient or as a micronutrient.

<p>Fat = Macronutrient Carbohydrate = Macronutrient Protein = Macronutrient Vitamin A = Micronutrient Phosphorus = Micronutrient Sodium = Micronutrient</p> Signup and view all the answers

What is most likely to happen if an individual restricts consumption of dietary fat to very low levels?

<p>loss of insulation around vital organs</p> Signup and view all the answers

Why would whole grains be considered good sources of energy?

<p>They are rich in complex carbohydrates which can be broken down for energy, and their B-complex vitamins are involved in metabolic processes that release this energy.</p> Signup and view all the answers

Study Notes

Dietary Carbohydrates

  • Two types: simple carbohydrates (sugars) and complex carbohydrates (starches and fibers).
  • Simple carbohydrates provide quick energy; complex carbohydrates offer sustained energy release.

Quick Energy Sources

  • Fruit juice serves as an immediate source of carbohydrates to replenish energy quickly after physical exertion.

Fats

  • Unsaturated fats contain at least one double bond in the fatty acid chain and are deemed healthy.
  • Trans fats are artificially hydrogenated and have harmful health effects.

Vitamin K

  • Synthesized by microbes in the intestines.
  • Plays a crucial role in maintaining bone health.

Proteins

  • Essential macronutrients required for cell function and regulation.
  • Quinoa is a complete plant protein that provides all essential amino acids necessary for body functions.

Nutrient Classification

  • Macronutrients include: fat, carbohydrates, and protein.
  • Micronutrients include: vitamin A, phosphorus, and sodium.

Dietary Fat Restrictions

  • Severely limiting dietary fat can result in loss of insulation around vital organs, jeopardizing health.

Whole Grains and Energy

  • Whole grains such as oats, barley, and wheat are rich in complex carbohydrates and B-complex vitamins.
  • B-complex vitamins facilitate metabolic processes that convert carbohydrates into energy, making whole grains effective energy sources.

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Description

Test your knowledge on the essential macronutrients and micronutrients crucial for a healthy diet. This quiz covers carbohydrates, fats, and their effects on the body. Challenge yourself with various questions about food sources and dietary functions!

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