Digestion and Absorption of Carbohydrates
5 Questions
1 Views

Choose a study mode

Play Quiz
Study Flashcards
Spaced Repetition
Chat to lesson

Podcast

Play an AI-generated podcast conversation about this lesson

Questions and Answers

Which enzyme is responsible for the digestion of carbohydrates in the mouth?

  • Salivary chloridease
  • Glucosidase
  • Maltase
  • Salivary α-amylase (correct)
  • What is the optimum pH for salivary α-amylase to function effectively?

  • pH 8.0
  • pH 6.7 (correct)
  • pH 4.0
  • pH 2.0
  • Which ions activate salivary α-amylase?

  • Chloride ions (Cl-) (correct)
  • Calcium ions (Ca2+)
  • Potassium ions (K+)
  • Sodium ions (Na+)
  • Which type of bonds does salivary α-amylase break in starch and glycogen?

    <p>α 1-4 bonds</p> Signup and view all the answers

    What disaccharide is formed as a result of the action of salivary α-amylase on starch and glycogen?

    <p>Isomaltose</p> Signup and view all the answers

    More Like This

    Biochemistry Lecture Matching Quiz
    10 questions
    Biochemistry II: Vitamins Quiz
    15 questions
    Biochemistry LE 4: Reading Food Labels
    41 questions
    Nutrition Science Overview
    36 questions

    Nutrition Science Overview

    LionheartedBrazilNutTree avatar
    LionheartedBrazilNutTree
    Use Quizgecko on...
    Browser
    Browser