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Brewing and Fermentation Science Quiz

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Questions and Answers

What is malt?

Malted hops

Malted wheat

Malted rice

Malted barley (correct)

What is the impact of malt on beer flavor?

Provides bitterness and sourness

Provides source of fermentable sugars and flavor characters like grainy, biscuit, toasted, caramel, toffee, roasted, coffee, chocolate (correct)

Enhances the aroma

Reduces alcohol content

What are adjuncts in beer production?

Other sources of fermentable sugars like rice (correct)

Malt used for flavor

Water used in the brewing process

Yeast used for fermentation

What is the process of malting?

<p>Steeping, germination, kilning</p> Signup and view all the answers

Which ingredient in beer provides bitterness and aroma?

<p>Hops</p> Signup and view all the answers

Brewing and Fermentation Science Quiz

Choose a study mode

Podcast

Questions and Answers

What is malt?

What is the impact of malt on beer flavor?

What are adjuncts in beer production?

What is the process of malting?

Which ingredient in beer provides bitterness and aroma?

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