PF1010 HAM 2425 Tutorial 1 Slides PDF
Document Details
Uploaded by FragrantSpessartine
null
Tags
Summary
This document contains a tutorial on equilibrium constants, specifically focusing on the isomerization of glucose-6-phosphate to fructose-6-phosphate. Calculations and definitions are included.
Full Transcript
Tutorial. Equilibrium Constants Keq (at 25 ◦C) for isomerisation of glucose-6- phosphate (G6P) to fructose-6-phosphate (F6P) is 0.428. Define the equilibrium constant Calculate [F6P] at equilibrium at 25 ◦C if the initial [G6P] is 0.1 M Tutorial. Equilibrium Constants Keq (at 25 ◦C...
Tutorial. Equilibrium Constants Keq (at 25 ◦C) for isomerisation of glucose-6- phosphate (G6P) to fructose-6-phosphate (F6P) is 0.428. Define the equilibrium constant Calculate [F6P] at equilibrium at 25 ◦C if the initial [G6P] is 0.1 M Tutorial. Equilibrium Constants Keq (at 25 ◦C) for isomerisation of glucose-6- phosphate (G6P) to fructose-6-phosphate (F6P) is 0.428. Define the equilibrium constant Tutorial. Equilibrium Constants Keq (at 25 ◦C) for isomerisation of glucose-6- phosphate (G6P) to fructose-6-phosphate (F6P) is 0.428. Define the equilibrium constant Solution: Tutorial. Equilibrium Constants Keq (at 25 ◦C) for isomerisation of glucose-6- phosphate (G6P) to fructose-6-phosphate (F6P) is 0.428. Calculate [F6P] at equilibrium at 25 ◦C if the initial [G6P] is 0.1 M [F6P molecules can only be formed from G6P molecules] Solution At 25 °C
