Introduction To Food Microbiology Laboratory PDF

Summary

This document provides a comprehensive overview of laboratory safety and different types of equipment used in food microbiology labs. It includes information on laboratory safety signs, equipment descriptions, and procedures.

Full Transcript

INTRODUCTION TO FOOD MICROBIOLOGY LABORATORY JENNICA V. JOVE LABORATORY SAFETY SIGNS LEARNING OUTCOMES I DENTIFY DIFFERENT LABORATORY SAFETY SIGNS AND THEIR IMPORTANCE IDENTIFY THE DIFFERENT LABORATORY EQUIPMENT, APARRATUS AND MATERIALS AND THEIR ROLE IN FOOD MICRO ANALYSIS UNDE...

INTRODUCTION TO FOOD MICROBIOLOGY LABORATORY JENNICA V. JOVE LABORATORY SAFETY SIGNS LEARNING OUTCOMES I DENTIFY DIFFERENT LABORATORY SAFETY SIGNS AND THEIR IMPORTANCE IDENTIFY THE DIFFERENT LABORATORY EQUIPMENT, APARRATUS AND MATERIALS AND THEIR ROLE IN FOOD MICRO ANALYSIS UNDERSTAND LABORATORY SAFETY PROTOCOLS BASIC LAB APPARATUS AND MEDIA FOR MICROBIOLOGY THE PORTABLE AUTOCLAVE THE GAUGE OF AN AUTOCLAVE AUTOMATIC HIGH END AUTOCLAVE INCUBATOR HOT AIR OVEN VORTEX MIXER WATER BATH BIOSAFETY CABINET REFRIGERATOR ANALYTICAL BALANCE STOMACHER PIPETTES AND ASPIRATORS MICROPIPETTOR AND TIPS PETRI DISH DURHAM TUBES TEST TUBES AND TEST TUBE RACKS DILUTION BOTTLE MEDIA BOTTLES LABORATORY SAFETY PROTOCOLS JEWELRIES (rings, necklace, earrings, bracelets) and OTHER ACCESSORIES (watch, bangles, etc) ARE NOT ALLOWED INSIDE THE LABORATORY HAIR SHOULD BE PROPERLY TIED (FOR WOMEN) AND PROTECTIVE GEARS (LAB COAT, HEAD CAP, FACE MASK, LAB SHOES, GLOVES) MUST BE WORN WASH YOUR HANDS PROPERLY BEFORE AND AFTER CONDUCTING LABORATORY ACTIVITIES WASH YOUR HANDS PROPERLY BEFORE AND AFTER CONDUCTING LABORATORY ACTIVITIES SANITIZE WORK AREA BEFORE BEGINNING OF WORK AND BEFORE LEAVING THE LABORATORY. SMOKING, EATING AND DRINKING IS NOT ALLOWED IN THE MICRO LABORATORY READ ALL INSTRUCTIONS CAREFULLY ALWAYS REFER TO MSDS WHEN USING CHEMICALS AND MEDIA STRICTLY NO MOUTH PIPETTING!!!!!!!! PROPER LABELLING AND SEGREAGATION OF MATERIALS, CHEMICALS, REAGENTS, MEDIA IS A MUST DECONTAMINATED USED PLATES WITH MEDIA AND MICROBIOLOGICAL CULTURE AFTER RESULTS HAVE BEEN GATHERED. PROPER WASTE SEGREGATION IS A MUST!

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