Engineering Management - Chapter 1 - Introduction to Management PDF

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PleasantMorganite

Uploaded by PleasantMorganite

American International University - Bangladesh

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engineering management management organizational performance business management

Summary

This document provides an introduction to management concepts, specifically focusing on engineering management. It covers topics including the difference between managers and management, objectives and goals, resources needed by an organization, and the levels of management.

Full Transcript

Introduction to Management Chapter# 1 Engineering Management Difference between a Manager and Management  A Manager is someone who coordinates and oversees the work of other people so that organizational goals and objectives can be accomplished.  Management...

Introduction to Management Chapter# 1 Engineering Management Difference between a Manager and Management  A Manager is someone who coordinates and oversees the work of other people so that organizational goals and objectives can be accomplished.  Management in all business areas and organizational activities are the acts of getting people together to accomplish desired goals and objectives.  Organizations comprises of people working together and coordinating their actions to achieve specific goals. 2 Difference between Objectives and Goals What are Goals?  A goal is a short statement of a desired outcome to be accomplished over a long-time frame, usually three to five years.  It is a broad statement that focuses on the desired results and does not describe the methods used to get the intended outcome. Some common examples of business goals include the following:  Maximizing profits  Growing revenues  Increasing efficiency  Providing excellent customer service  Becoming an industry leader  Creating a brand 3 Resources needed by an Organization Resources Resources are organizational assets and include:  People  Machinery  Raw materials  Information  Skills  Financial capital 4 Levels of Management 5 First-line Managers Individuals who manage the work of non-managerial employees. Classifica Middle Managers tion of Individuals who manage the work of first-line managers. Managers Top Managers Individuals who are responsible for making organization-wide decisions and establishing plans and goals that affect the entire organization. 6 Managing for Competitive Advantage Cost Competitiveness Innovation Competitive advantage is a position of a company in a competitive landscape that allows the company earning return on investments higher than the cost of investments. Quality Speed 7 Managing for Competitive Advantage  Cost Competitiveness costs are kept low enough so that you can realize profits and price your products at levels that are attractive to consumers key is efficiency - accomplishing goals by using resources wisely and minimizing waste  Quality excellence of a product, including its attractiveness, lack of defects, reliability, and long-term durability importance of quality has increased dramatically must identify specific elements of quality to correct problems, target needs, and deliver world-class value 8 Managing for Competitive Advantage  Speed  often separates winners from losers in world competition  speed became a vital requirement in the 1990s since requirement has increased exponentially  Innovation  the introduction of new goods and services  important to adapt to changes in consumer demands and to new sources of competition Best managers and companies delivering all four. 9 Organizational Performance Measures how efficiently and effectively managers use resources to satisfy customers and achieve goals.  Efficiency A measure of how well resources are used to achieve a goal. Usually, managers must try to minimize the input of resources to attain the same goal.  Effectiveness A measure of the appropriateness of the goals chosen (are these the right goals?), and the degree to which they are achieved. Organizations are more effective when managers choose the correct goals and then achieve them. 10 Efficiency and Effectiveness 11 Managerial Functions Planning Defining goals, establishing strategies to achieve goals, developing plans to integrate and coordinate activities. Organizing Arranging and structuring work to accomplish organizational goals. Leading Working with and through people to accomplish goals. Controlling Monitoring, comparing, and correcting work. 12 Managerial Functions 13 Managerial Functions  Planning Planning is the process used by managers to identify and select appropriate goals and courses of action for an organization. 3 steps to good planning 1. Which goals should be pursued? 2. How should the goal be attained? 3. How should resources be allocated? The planning function determines how effective and efficient the organization is and determines the strategy of the organization. 14 Managerial Functions  Organizing In organizing, managers create the structure of working relationships between organizational members that best allows them to work together and achieve goals. Managers will group people into departments according to the tasks performed. Managers will also lay out lines of authority and responsibility for members. An organizational structure is the outcome of organizing. This structure coordinates and motivates employees so that they work together to achieve goals. 15 Managerial Functions  Leading In leading, managers determine direction, state a clear vision for employees to follow, and help employees understand the role they play in attaining goals. Leadership involves a manager using power, influence, vision, persuasion, and communication skills. The outcome of the leading function is a high level of motivation and commitment from employees to the organization. 16 Managerial Functions  Controlling In controlling, managers evaluate how well the organization is achieving its goals and takes corrective action to improve performance. Managers will monitor individuals, departments, and the organization to determine if desired performance has been reached. Managers will also take action to increase performance as required. The outcome of the controlling function is the accurate measurement of performance and regulation of efficiency and effectiveness. 17 Managerial Roles and Skills A role is a set of specific tasks a person performs because of the position they hold. Roles are directed inside as well as outside the organization. There are 3 broad role categories: 1. Interpersonal Role 2. Informational Role 3. Decisional Role 18 Managerial Roles and Skills  The interpersonal roles involve people (subordinates and persons outside the organization) and other ceremonial and symbolic duties.  The three interpersonal roles include figurehead, leader, and liaison.  The informational roles involve collecting, receiving, and disseminating information.  The three informational roles include monitor, disseminator, and spokesperson.  Finally, the decisional roles entail making decisions or choices and include entrepreneur, disturbance handler, resource allocator, and negotiator. 19 Managerial Roles and Skills Skills Needed at Different Management Levels 20 Managerial Roles and Skills Skills Approach  Technical Skills Knowledge and proficiency in a specific field  Human Skills The ability to work well with other people  Conceptual Skills The ability to think and conceptualize about abstract and complex situations concerning the organization 21 Operations Management  Operations is that part of a business organization that is responsible for producing goods and/ or services.  Goods are physical items that include raw materials, parts, subassemblies such as motherboards that go into computers, and final products such as cell phones and automobiles.  Services are activities that provide some combination of time, location, form, or psychological value. 22 Operations Management  While the operations function is responsible for producing products and/or delivering services, it needs the support and input from other areas of the organization.  Business organizations have three basic functional areas, as shown below:  It doesn’t matter whether the business is a retail store, a hospital, a manufacturing firm, a car wash, or some other type of business;23all Operations Management  Finance is responsible for securing financial resources at favorable prices and allocating those resources throughout the organization, as well as budgeting, analyzing investment proposals, and providing funds for operations.  Marketing is responsible for assessing consumer wants and needs, and selling and promoting the organization’s goods or services.  Operations is responsible for producing the goods or providing the services offered by the organization. 24 Operations Management  To put this into perspective, if a business organization were a car, operations would be its engine.  And just as the engine is the core of what a car does, in a business organization, operations is the core of what the organization does.  Operations management is responsible for managing that core.  Hence operations management is the management of systems or processes that create goods and/or provide services. 25 Operations Management  Operations and supply chains are intrinsically linked, and no business organization could exist without both.  A supply chain is the sequence of organizations - their facilities, functions, and activities that are involved in producing and delivering a product or service.  The sequence begins with basic suppliers of raw materials and extends all the way to the final customer. 26 Operations Management Facilities might include warehouses, factories, processing centers, offices, distribution centers, and retail outlets. Functions and activities include forecasting, purchasing, inventory management, information management, quality assurance, scheduling, production, distribution, delivery, and customer service. 27 Operations Management The diagram provides another illustration of a supply chain: a chain that extends from wheat growing on a farm and ends with a customer buying a loaf of bread in a supermarket. The value of the product increases as it moves through the supply chain. 28 Operations Management Value-added is the term used to describe the difference between the cost of inputs and the value or price of outputs. In nonprofit organizations, the value of outputs (e.g., highway construction, police and fire protection) is their value to society; the greater the value-added, the greater the effectiveness of these operations. In for-profit organizations, the value of outputs is measured by the prices that customers are willing to pay for those goods or services. Firms use the money generated by value-added for research and development, investment in new facilities and equipment, worker salaries, and profits. 29 Consequently, the greater the value- added, the greater the amount of Operations Management 30 Operations Manageme nt 31 Operations Management 32 Operations Management 33 Operations Management 34 Scopes of Operations Management Operations Management includes:  Forecasting  Capacity planning  Scheduling  Managing inventories  Assuring quality  Motivating employees  Deciding where to locate facilities  Supply Chain Management (SCM)  And more... 35 Operations Interfaces Industrial Engineering Distribution Maintenance Purchasing Public Operations Relations Legal Personnel Accounting MIS 36 END OF THE CHAPTER 37

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