Biochemistry - Carbohydrates Lecture Notes PDF

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Mansoura University

Dr. El-Sawy

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biochemistry carbohydrates organic compounds biology

Summary

These notes cover the topic of carbohydrates, including definitions, classifications, functions, and biological importance. The notes include diagrams and key information on different types of carbohydrate structures and related topics.

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Biochemistry Carbohydrates LECTURE (1) DR. El-Sawy 0 Biochemistry Carbohydrate...

Biochemistry Carbohydrates LECTURE (1) DR. El-Sawy 0 Biochemistry Carbohydrates  Organic compounds composed of C.H.O.  H2 and O2 are present in the proportion as in H2O. Def :  Poly-hydroxy aldehydes or poly-hydroxy ketones and all the compounds yielding them on hydrolysis. ‫ تركيب‬3‫طاقة وتعارف و‬ 1. Energy sources & fuels. 2. Cell recognition. 3. Structure of cell membranes. Function : 4. Structure of glycoproteins and glycolipids. 5. Structure of nucleic acids  pentose sugars  Ribose → RNA  Deoxy-ribose → DNA Classification : DR. El-Sawy 1 Biochemistry Carbohydrates Definition:  Carbohydrates contain only one sugar unit  Cannot be hydrolyzed into smaller units. General formula : CnH2nOn = (CH2O)n Classification: According To : 1. Number of carbon atoms. 2. The active sugar (carbonyl group) whether aldehyde or ketone. No. of carbon Generic name Aldoses Ketoses atoms 3C  Triose  Glyceraldehyde  Dihydroxyacetone 4C  Tetrose  Erythrose  Erythrulose  Arabinose 5C  Pentose  Ribose  Xylulose  Xylose  Ribulose  Glucose ‫جيجي ومني‬ 6C  Hexose  Galactose  Fructose  Mannose 7C  Heptose  Sedoheptulose Aldohexoses  The most abundant monosaccharides. Glucose  The most important & used by cells as fuel. DR. El-Sawy 2 Biochemistry Carbohydrates DR. El-Sawy 3 Biochemistry Carbohydrates DR. El-Sawy 4 Biochemistry Carbohydrates Biological Importance of Monosaccharides: Monosaccharide Functions 1) The major source of energy for humans & animal tissues. 2) Brain &RBCs depend on it as they cannot oxidize alternative fuels. Glucose (Dextrose  So, the body maintains blood glucose level 70–110 mg/dl & Grape Sugar) at all times. "Most important" 3) Ingested CHO are absorbed in form of glucose. 4) Converted into other sugars in liver & other tissues as: 1. Galactose 3. Ribose 2. Fructose 4. Glycogen 1) Synthesized in mammary gland to form lactose (Milk Galactose sugar) (disaccharides). 2) Structure of galactolipid & glycoproteins. 1) Components of glycoproteins. Mannose 2) Components of amino-sugar acids. 1) Present in semen (Seminal fluid is rich in fructose that is formed from glucose & sperms utilize fructose for energy) Fructose (Levulose 2) Enter in structure of: & Fruit Sugar) Disaccharide  sucrose. Polysaccharide  inulin 1) Form structural backbone of nucleic acids RNA & DNA. Ribose & 2) Enters in structure of: deoxy-ribose High-energy phosphate (ATP) Coenzymes such as (NAD). DR. El-Sawy 5 Biochemistry Carbohydrates Fouad is a 35 years old male patient, presented to emergency room (ER), complaints of dizziness, fatigue, pale skin, headache, sweating and rapid heartbeats. Q : What is the diagnosis ?  The case represents symptoms of hypoglycemia: 1. Dizziness 2. Fatigue 3. Pale skin 4. Headache 5. Sweating 6. Rapid heartbeats (Tachycardia).  The patient blood pressure 110/70 mmHg & random blood sugar 49 mg/dl  Some cells and tissues, including brain and erythrocytes , depend on glucose because they cannot oxidize alternative fuels.  Therefore, the body maintains a blood glucose level of 70/110 mg/dl at all times. DR. El-Sawy 6

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