Plant-Based Diet Food Trend PDF

Home Style Food Trend By group: 9D What is the food trend? Home styled foods, are foods that have the qualities of simplicity and familiarity. Home styled foods are meals that are to be enjoyed traditionally and give a setting of being served in the comfort of...

Home Style Food Trend By group: 9D What is the food trend? Home styled foods, are foods that have the qualities of simplicity and familiarity. Home styled foods are meals that are to be enjoyed traditionally and give a setting of being served in the comfort of your home. When did the trend start? Home style cooking trends popularised in the early 2020 when the world pandemic hit. Home style cooking was a common routine years ago and became most prominent during the years of 2020 and 2021. These obstacles have influenced a majority of people’s everyday diet in response to the lockdown that prevented accessibility to restaurants and large gatherings for meals. Examples of Home style foods  Health Aspects Control over ingredients - So you know what’s going into your food, so that you can avoid additives, excessive salt, and unhealthy fats, or anymore other ingredients Portion control - Normally home-style meals have a good portion of food in the plate to maintain good diet. Smaller Plate might make the food looks bigger so that you know that the food you put is enough. But if you used a bigger plate the food will look smaller and you might think that you put less food but actually the plate is the problem. Good control over your cooking, leads to a healthy living INFLUENCE OF SOCIAL MEDIA People takes pictures, videos. In this generation people takes pictures before they eat. This influences the social media, and encourages people to cook in their homes. Some people gets influenced by the others changing their liking in food Most influencers cooks in their home Environmental and Ethical Factors The impact of this food trend is that, a lot of people when they are cooking they can't properly manage or reuse the dish that they have cooked. Ethical: Cultural Respect: Home-style foods often reflect cultural heritage.It's also important to honor and respect traditional recipes and practices without appropriation  Market and Consumer Behaviour We are the one who buys the products since it’s home style meals, we buy ingredients needed for the food that we are gonna cook, sometimes we just cook anything that is available in our kitchen. Or sometimes we cook at our homes for people that are willing to buy our dish and sell it online.  Future of the trend As homestyle cooking were a trend in the pandemic, as the virus decreased, eating out have been an option again. However, Homestyle cooking has impacted us in cooking our own meals. The future of this trend won’t be as popular as before but will be used essentially. CREDITS: This presentation template was created by Slidesgo, and includes icons by Flaticon, and infographics & images by Freepik  Thanks For Listening AnyThis CREDITS: questions? Please _ presentation template ask was Eman created by Slidesgo, and includes icons by Flaticon, and infographics & images by Freepik CLIMATE CONSCIOUS FOODS Ude,Wynne,Ola,Rome 4/10/2024  1. WHAT ARE CLIMATE CONSCIOUS FOOD 2. HOW THE TREND STARTED 3. HEALTH ASPECTS 4. INFLUENCE OF MEDIA TABLE OF 5. ENVIRONMENTAL FACTORS AND ETHICAL 6. MARKET AND CONSUMERS CONTENT 7. FUTURE OF TREND 8. CONTACT US WHAT IS IT? Climate conscious foods mostly encompass plant-based foods and very little processed foods, with a small amount of animal product.  EXAMPLES INCLUDE: GRAINS LEGUMES LOCALLY GROWN FRUITS  FOOD Over the last decade sustainable products have grown in popularity together with TREND plant based foods. There are certain trends which also fall under climate concious foods such as: 1. Plant-based foods. 2. Locally sourced foods. 3. Organic foods. 4. Seasonal foods. 5. Sustainable seafood. 6. Fair trade product. 7. Less processed foods. 8. Food waste reduction. 9. Insect-based food. 10. Regenerative agriculture products: 11. Low-impact protein alternatives:. 12. Climate-friendly beverages  HEALTH Climate conscious foods come in a range of healthy and energy efficient benefits, preventing nutrient ASPECTS deficiencies and boosting immune systems, climate conscious diets ought-to improve your well-being significantly. Climate-conscious eating evolves into a minimal intake of saturated fat and cholesterol levels, leading to lower rates of hypertension and obesity. According to scientific studies, it also reduces one’s risk of developing several types of cancer as a climate-conscious diet typically includes considerable amounts of fruits, vegetables, unprocessed grains, and low levels of animal products like dairy,eggs and contributes to the reduction of carbon emissions.  INFLUENCE OF MEDIA With the discovery of climate change in 1938 society have had a grppwing concern for the future of out planet which lead to people changing aspects of their life including their diet choices in order to sustain the earth for as long as possible creating food trends such as climate conscious foods. As its popularity rises people advertise it through the media to prompt others convert their dietary choices to one which is healthy and beneficial to the environment.  ENVIRONMENTAL AND ETHICAL FACTORS Environmental Climate-conscious foods are grown in environmentally sustainable ways. This means they are produced using eco-friendly methods, such as using pesticides or fertilisers. They also require less water and energy to produce than other foods. Ethical Climate conscious foods minimise one’s contribution to climate change, from a sustainability point of view, these decisions can prove to be beneficial socially, politically, and morally. Growing foods without the use of pesticides and fertilisers protect soils from degradation and decrease deforestation to preserve wildlife habitat Market and consumers  FOOD PRICE NUTS AND LEGUMES RICE MIX(350 GRAMS) APPLES $5.00 $0.79 $8.50  MARKET CONSUMERS Due to the vast range of foods and dietry habits which fall under the classification of climate conscious foods its safe to say that most people ingest climate conscious products but the more active majority come from Health conscious people,Vegans and people who care for the environments  FUTURE OF THE TREND Even though climate conscious foods where only considered a trend recently, it consumption was always exercised since before we were even born as the diets of people who came before us where normally a bit of meat and fish, wild grain, wild fruit, and honey. Till date those type of diets are still common and they won’t stop being popular anytime soon, with the increase of population around the world climate conscious foods will become popular because they are easily grow and deal little amounts of damage to the environment. THANK YOU CONTACT US: 0451762759 www.cocomelonfeinfeinfein.com knox 131A doonside