TLE Lesson 7-9 Baking Tools and Equipment

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16 Questions

What is the purpose of a liquid measuring cup?

Measuring liquids with markings in cups, ounces, and milliliters

Which tool is used for measuring small quantities of ingredients in grams?

Dietetic scale

What is the function of a dough cutter?

Cutting, mixing, and blending ingredients

What is the purpose of an electric hand-mixer?

Beating, blending, mixing, or whipping batter or egg whites

What is the function of a grater?

Grating ingredients with a stainless steel surface

What is the purpose of a timer?

Measuring the amount of time needed for cooking or baking

Which kitchen tool is specifically designed for cutting cookie dough into different shapes and sizes?

Cookie cutter

What type of knife is used for paring, cutting, and trimming small fruits and vegetables?

Paring knife

What type of pan is long, slim, and available in a variety of sizes and lengths?

Loaf pan

Which cooking ware is heat resistant and can be used without cracking or shattering in the oven?

Ovenproof glassware

What is the purpose of a whisk beater in the kitchen?

Mixing ingredients together

What is the main material used for mixing bowls?

Ceramic

What is the main material used for chopping boards?

Wood

Which kitchen tool is designed for rolling out dough or crushing cracker crumbs?

Rolling pin

What kitchen tool is used for cooking food in the oven?

Ovenproof glassware

What type of knife has a heavy, thick blade that narrows to a sharp edge?

Cleaver

Study Notes

Measuring Tools

  • A liquid measuring cup is used to measure liquid ingredients accurately.
  • A digital kitchen scale is used to measure small quantities of ingredients in grams.

Baking Tools

  • A dough cutter is used to portion and cut dough into desired sizes and shapes.
  • A cookie cutter is a specific type of dough cutter designed to cut cookie dough into different shapes and sizes.
  • A pastry brush is used to apply egg wash or melted butter to pastry dough.

Mixing and Blending

  • An electric hand-mixer is used to cream, beat, and mix ingredients efficiently.
  • A whisk beater is used to mix, blend, and aerate ingredients in the kitchen.

Grating and Slicing

  • A grater is used to shred, slice, or grate foods such as cheese, carrots, and ginger.

Timing and Cooking

  • A timer is used to keep track of cooking time and ensure dishes are cooked to perfection.
  • A baking sheet is a type of cooking ware used to cook food in the oven.

Knives and Cutting

  • A paring knife is a type of knife used for paring, cutting, and trimming small fruits and vegetables.
  • A cleaver is a type of knife with a heavy, thick blade that narrows to a sharp edge, used for chopping and mincing.

Cooking Vessels

  • A jelly roll pan is a type of pan that is long, slim, and available in a variety of sizes and lengths.

Kitchen Essentials

  • Glass or ceramic mixing bowls are heat resistant and can be used without cracking or shattering in the oven.
  • Wooden chopping boards are a common material used for chopping boards.
  • A rolling pin is a kitchen tool designed for rolling out dough or crushing cracker crumbs.

Test your knowledge of baking tools and equipment with this quiz covering measuring and weighing ingredients, including dry measuring cups, measuring spoons, and liquid measuring cups. Learn about essential equipment for baking delicious cakes, pies, cookies, and bread.

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