Seafood Quality Checking Quiz

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AuthoritativeOrchid
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10 Questions

What is a sign of spoilage for live or shucked oysters?

What should be the condition of frozen shrimp when received?

How should live lobster meat feel and behave when cooked?

What should be the smell of all shrimps indicating freshness?

How should fresh fish be stored to maintain freshness?

How long can fresh fish be stored before needing to be wrapped and frozen?

Why should whole fish be drawn before storage?

What is the recommended storage temperature for frozen fish?

How long can lean fish be stored in the freezer according to the given guidelines?

What is the recommended practice for rotating stock of frozen fish?

Description

Test your knowledge on how to identify the quality of various types of seafood, including oysters, clams, mussels, lobster, and shrimp. Learn about the signs of freshness and spoilage in shellfish and crustaceans.

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