Why does the inner wall of small intestine have villi? During digestion, proteins break down into __________. Acetic acid will turn __________. Which adaptation helps penguins surv... Why does the inner wall of small intestine have villi? During digestion, proteins break down into __________. Acetic acid will turn __________. Which adaptation helps penguins survive in cold weather? Which of these adaptations is common in desert animals? Seed dispersal helps a plant to __________. A spore producing plant is __________. The loss of water through the stomata of leaves is called __________. Water gets pulled up from roots to every part of the plant due to the force created by __________.
Understand the Problem
The question is asking about various concepts related to biology, including digestion, adaptation, plant characteristics, and physiological processes. Each item is a multiple-choice question focusing on these topics.
Answer
37. Absorption of digested food. 38. Amino acids. 39. Red litmus blue. 40. Fat under skin. 41. Small ears. 42. Avoid competition. 43. Bread mould. 44. Transpiration. 45. Transpiration.
- It helps in absorption of digested food. 38. Amino acids. 39. Red litmus blue. 40. Fat under the skin. 41. Small ears. 42. Avoid competition for minerals, sunlight and water. 43. Bread mould. 44. Transpiration. 45. Transpiration.
Answer for screen readers
- It helps in absorption of digested food. 38. Amino acids. 39. Red litmus blue. 40. Fat under the skin. 41. Small ears. 42. Avoid competition for minerals, sunlight and water. 43. Bread mould. 44. Transpiration. 45. Transpiration.
More Information
Villi increase the surface area for absorption. During digestion, proteins break down into amino acids, which are essential for body functions. Acetic acid turns blue litmus paper to red. Fat under the skin provides insulation for penguins. Spore-producing plants like bread mold disperse through spores.
Tips
Common mistakes include confusing amino acids with fatty acids as protein breakdown products, and misidentifying plant structures involved in water transport and loss.
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