What are the mandatory requirements for food labeling in the Philippines and how do they align with international standards?
Understand the Problem
The text provides an extensive overview of food labeling and its importance in consumer protection and public health. It covers various mandatory information required on food labels, international food labeling standards, and the implications of food labeling regulations in the Philippines. This will help individuals understand the components and significance of food labeling.
Answer
Product name, nutritional information, PS mark or ICC mark, adherence to Codex standards.
Mandatory requirements for food labeling in the Philippines include: product name, nutritional information (including energy value in kilocalories), content of specific nutrients, Philippine Standard (PS) mark for local products or Import Commodity Clearance (ICC) mark for imported products, and adherence to Codex Alimentarius standards.
Answer for screen readers
Mandatory requirements for food labeling in the Philippines include: product name, nutritional information (including energy value in kilocalories), content of specific nutrients, Philippine Standard (PS) mark for local products or Import Commodity Clearance (ICC) mark for imported products, and adherence to Codex Alimentarius standards.
More Information
The Codex Alimentarius standards are internationally recognized and help ensure food safety and fair trade practices.
Tips
Be sure to include all the mandatory elements specified by local regulations to avoid penalties.
Sources
- Philippines - Labeling/Marking Requirements - trade.gov
- Food Labeling Requirements in the Philippines: What to Include - elixirphil.com
- A review of front-of-pack nutrition labelling in Southeast Asia - sciencedirect.com
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