The survival and growth of microorganisms in food depends upon _________________.
Understand the Problem
The question is asking what factors affect the survival and growth of microorganisms in food. The options provided include pH, availability of water, availability of oxygen, temperature, and all of the above. The aim is to identify which of these factors are significant.
Answer
All of the above
The survival and growth of microorganisms in food depends upon pH, availability of water, availability of oxygen, and temperature.
Answer for screen readers
The survival and growth of microorganisms in food depends upon pH, availability of water, availability of oxygen, and temperature.
More Information
Microorganisms require optimal conditions for growth, including specific pH levels, moisture, oxygen, and temperature. Controlling these factors helps manage microbial growth in food.
Tips
A common mistake is overlooking one of the factors like oxygen, even though some microorganisms are anaerobic.
Sources
- Food Science Test 3 - Quizlet - quizlet.com
AI-generated content may contain errors. Please verify critical information
