Podcast
Questions and Answers
Which macronutrient does hydrogenation primarily affect?
Which macronutrient does hydrogenation primarily affect?
How many fatty acids are present in a fat molecule?
How many fatty acids are present in a fat molecule?
What is the main source of trans fats?
What is the main source of trans fats?
What do we call a fatty acid that has no double bonds?
What do we call a fatty acid that has no double bonds?
Signup and view all the answers
What do we call a bond that is formed between ions?
What do we call a bond that is formed between ions?
Signup and view all the answers
Study Notes
Macronutrients and Fatty Acids
- Hydrogenation primarily affects unsaturated fatty acids.
- A fat molecule typically contains three fatty acids.
- The main source of trans fats is partially hydrogenated oils, often found in processed foods.
- A fatty acid with no double bonds is called saturated.
- An ionic bond is formed between ions, typically between a metal and a nonmetal.
Studying That Suits You
Use AI to generate personalized quizzes and flashcards to suit your learning preferences.
Description
This quiz covers a range of topics including hydrogen nation, daily fat intake, trans fats, fatty acids, and atomic numbers. Test your knowledge on these subjects and see how much you know!
