Nutrition Unit 3: MyPlate Food Groups
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Nutrition Unit 3: MyPlate Food Groups

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Questions and Answers

Match the food with its MyPlate food group classification:

Orange juice = Fruits Tomato juice = Vegetables Plain yogurt = Dairy Whole-wheat crackers = Grains Hard-cooked egg = Protein

Which of the following foods are sources of empty calories? (Select all that apply)

  • Whole wheat bread
  • Regular soft drink (correct)
  • Fatty meats such as hot dogs (correct)
  • Leafy greens salad
  • Match the food with its corresponding household measurement for recommended portion size:

    1 oz Swiss cheese = 4 dice 1 small apple = 1 tennis ball 1 standard whole-grain bagel = 1 small yo-yo 1 cup ready-to-eat corn flakes cereal = 1 human fist

    How many kcal did Carter consume by eating 4 oz of granola bars?

    <p>600</p> Signup and view all the answers

    Match the type of food with the product that is allowed to have that nutrient content claim on its package label:

    <p>Low-calorie candy = Provides 40 calories or less per serving Low-fat popcorn = Provides 3 grams or less of fat per serving Reduced-fat crackers = Has less than 25% of the fat in the regular product</p> Signup and view all the answers

    According to the Dietary Guidelines for Americans, people should limit their added sugars intake to less than ____% of total daily calories.

    <p>10</p> Signup and view all the answers

    According to the Dietary Guidelines for Americans, healthy people should limit their sodium intake to ______ mg per day.

    <p>2300</p> Signup and view all the answers

    Rank the following foods from those that should be consumed in the highest amounts to foods consumed in the smallest amounts: Fruits, vegetables, whole grains, fish and seafood, poultry, meats.

    <ol> <li>Fruits, vegetables, whole grains; 2. Fish and seafood; 3. Poultry, eggs, cheese, and yogurt; 4. Meats and sweets</li> </ol> Signup and view all the answers

    Which of the following groups of people may need to take vitamin and/or mineral supplements? (Select all that apply)

    <p>Children with chronic diseases</p> Signup and view all the answers

    For men, the Dietary Guidelines for Americans defines moderate drinking as drinking no more than ___ alcoholic drinks per day.

    <p>2</p> Signup and view all the answers

    Estimate the approximate percentages of total kilocalories in a cookie that are contributed by fat, carbohydrate, and protein.

    <p>Carbohydrate (50%), Fat (43%), Protein (7%)</p> Signup and view all the answers

    Study Notes

    Food Classification

    • Foods are classified into MyPlate groups: Fruits, Vegetables, Dairy, Grains, and Protein based on origin and nutrients.
    • Examples:
      • Fruits: orange juice
      • Vegetables: tomato juice, romaine lettuce
      • Dairy: plain yogurt
      • Grains: whole-wheat crackers, steamed rice
      • Protein: hard-cooked egg, tofu, sunflower seeds

    Nutrient Density vs. Empty Calories

    • Nutrient-dense foods are rich in nutrients relative to calories.
    • Examples of empty calorie sources:
      • Regular soft drinks
      • Fatty meats (hot dogs, bacon)
      • Sugary cereals
    • Nutrient-dense examples include:
      • Whole wheat bread
      • Peanuts
      • Leafy greens salad
      • Low-fat yogurt

    Portion Sizes

    • Familiar measurements aid in understanding portion sizes:
      • 4 dice = 1 oz Swiss cheese
      • 1 tennis ball = 1 small apple
      • 1 small yo-yo = 1 standard whole-grain bagel
      • 1 human fist = 1 cup ready-to-eat corn flakes cereal

    Caloric Calculation

    • A single granola bar contains 5 grams of fat, 19 grams of carbohydrate, and 7 grams of protein.
    • For 4 oz of granola bars, Carter consumed 600 kcal.

    Nutrient Content Claims

    • Legal definitions for nutrient claims are established:
      • Low-calorie candy: 40 calories or less per serving
      • Low-fat popcorn: 3 grams or less of fat per serving
      • Reduced-fat crackers: less than 25% of the fat compared to the regular product

    Dietary Guidelines

    • Added sugars should be limited to less than 10% of total daily calories.
    • Sodium intake for healthy individuals should be limited to 2300 mg per day.

    Mediterranean Diet Pyramid

    • Foods consumed most: fruits, vegetables, whole grains, olive oil, beans, nuts, legumes, herbs and spices.
    • Moderate consumption: fish and seafood.
    • Limited amounts: poultry, eggs, cheese, yogurt, and meats/sweets.

    Supplement Recommendations

    • Certain groups may benefit from vitamin/mineral supplements:
      • Pregnant females
      • Older adults
      • Children with chronic diseases

    Alcohol Consumption Guidelines

    • For men, moderate drinking is defined as no more than 2 alcoholic drinks per day.
    • Each oatmeal cookie approximately provides:
      • 50% of calories from carbohydrates
      • 43% from fat
      • 7% from protein

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    Description

    Test your knowledge of nutrition in Unit 3 with this flashcard quiz. The focus is on classifying various foods into their respective MyPlate food groups based on their origins and nutrients. It's a great way to reinforce your learning about healthy eating!

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