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Questions and Answers
Are enzyme-catalyzed reactions always decompositions?
Are enzyme-catalyzed reactions always decompositions?
What effect does cold temperature have on enzyme activity?
What effect does cold temperature have on enzyme activity?
How does heat affect enzyme activity?
How does heat affect enzyme activity?
What impact does a change in pH have on enzyme activity?
What impact does a change in pH have on enzyme activity?
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What kind of biomolecule are enzymes categorized as?
What kind of biomolecule are enzymes categorized as?
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What does it mean for enzymes to be specific?
What does it mean for enzymes to be specific?
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What is the monomer of an enzyme?
What is the monomer of an enzyme?
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Which statement about the lab enzyme used is correct?
Which statement about the lab enzyme used is correct?
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What is the primary role of a biological buffering system when the pH of an environment becomes too acidic?
What is the primary role of a biological buffering system when the pH of an environment becomes too acidic?
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Which of the following best describes how carbon's bonding capability relates to its valence electrons?
Which of the following best describes how carbon's bonding capability relates to its valence electrons?
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Which characteristic defines a polar molecule?
Which characteristic defines a polar molecule?
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What defines a nonpolar molecule?
What defines a nonpolar molecule?
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Which of the following types of molecules would be classified as hydrophilic?
Which of the following types of molecules would be classified as hydrophilic?
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Which type of molecules is typically hydrophobic?
Which type of molecules is typically hydrophobic?
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What is the primary function of nucleic acids in biological systems?
What is the primary function of nucleic acids in biological systems?
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Which type of reaction involves the breaking down of molecules using water?
Which type of reaction involves the breaking down of molecules using water?
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What role do lipids primarily serve in organisms?
What role do lipids primarily serve in organisms?
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How do unsaturated fats differ from saturated fats?
How do unsaturated fats differ from saturated fats?
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What constitutes the R-group of an amino acid?
What constitutes the R-group of an amino acid?
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What describes the secondary structure of proteins?
What describes the secondary structure of proteins?
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What is the primary function of enzymes in biochemical reactions?
What is the primary function of enzymes in biochemical reactions?
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What distinguishes competitive inhibitors from noncompetitive inhibitors?
What distinguishes competitive inhibitors from noncompetitive inhibitors?
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How does the lock-and-key mechanism differ from the induced-fit mechanism of enzyme action?
How does the lock-and-key mechanism differ from the induced-fit mechanism of enzyme action?
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What best explains the reusability of enzymes?
What best explains the reusability of enzymes?
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How many molecules are represented in the molecular formula $2C_2H_4O_2$?
How many molecules are represented in the molecular formula $2C_2H_4O_2$?
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How many atoms of hydrogen are represented in the molecular formula $2C_2H_4O_2$?
How many atoms of hydrogen are represented in the molecular formula $2C_2H_4O_2$?
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What is the primary characteristic of an ionic compound?
What is the primary characteristic of an ionic compound?
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What is the definition of a covalent compound?
What is the definition of a covalent compound?
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How many valence electrons does nitrogen (N) have?
How many valence electrons does nitrogen (N) have?
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What type of bond is formed when sodium (Na) and fluorine (F) combine?
What type of bond is formed when sodium (Na) and fluorine (F) combine?
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What does it mean for a compound to be polar covalently bonded?
What does it mean for a compound to be polar covalently bonded?
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What is the relationship between the number of bonds nitrogen can make and its valence electrons?
What is the relationship between the number of bonds nitrogen can make and its valence electrons?
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Why can water dissolve polar or ionic compounds, but not nonpolar compounds like fat?
Why can water dissolve polar or ionic compounds, but not nonpolar compounds like fat?
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What are the products of water ionization?
What are the products of water ionization?
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What does it indicate when a solution is described as acidic?
What does it indicate when a solution is described as acidic?
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What characterizes a basic solution?
What characterizes a basic solution?
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What does a neutral solution signify in terms of ion concentration?
What does a neutral solution signify in terms of ion concentration?
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What does the pH scale measure?
What does the pH scale measure?
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Which assertion about hydrogen bonding and water is true?
Which assertion about hydrogen bonding and water is true?
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Which acid was commonly used in pH lab experiments to change the pH of materials?
Which acid was commonly used in pH lab experiments to change the pH of materials?
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Study Notes
Molecular Structures
- Atomic Structure: Atoms consist of protons, neutrons, and electrons.
- Valence Electrons: Outermost electrons that determine bonding capacity.
- Ionic Compounds: Formed when atoms gain or lose electrons to become stable ions.
- Covalent Compounds: Formed when atoms share electrons to become stable.
- Polar Covalent Bonds: Unequal sharing of electrons creates a partial positive and negative charge.
- Water's Properties: Water's polarity allows it to dissolve many polar and ionic substances. Hydrogen bonding creates unique properties.
- pH Scale: Measures acidity and basicity of a solution.
- Acids: Have a higher concentration of H+ ions.
- Bases: Have a higher concentration of OH- ions.
- Neutral: Equal concentration of H+ and OH- ions.
- pH Regulation: Organisms maintain a relatively stable pH through buffers.
Biomolecules
- Organic Molecules: Contain carbon and hydrogen.
- Polar Molecules: Unequal sharing of electrons creates a partial positive and negative charge.
- Nonpolar Molecules: Equal sharing of electrons creates no charge.
- Hydrophilic: Water-loving molecules, polar molecules.
- Hydrophobic: Water-repelling molecules, nonpolar molecules.
- Carbohydrates: Monosaccharides, used as energy source.
- Lipids: Fatty acids, energy storage, insulation.
- Proteins: Amino acids, enzymes, structural roles.
- Nucleic Acids: Nucleotides, carry genetic information.
Synthesis and Breakdown of Biomolecules
- Condensation Reaction: Water is removed to bond molecules together.
- Hydrolysis Reaction: Water is added to break down molecules.
Enzymes
- Enzyme Function: Biological catalysts that speed up chemical reactions.
- Enzyme Structure: Proteins with specific 3D shapes that provide an active site.
- Substrate Specificity: Enzymes bind to specific substrates.
- Enzyme Inhibitors: Competitive inhibitors block the active site; non-competitive inhibitors change the enzyme's shape.
- Temperature and pH: Affect enzyme activity; extreme conditions denature enzymes.
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Description
Test your understanding of molecular structures and biomolecules in this quiz. Explore concepts such as atomic structure, ionic and covalent compounds, and the properties of water. Additionally, delve into the role of acids, bases, and pH in biological systems.