Micropipettes Overview
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Questions and Answers

What is the primary function of a micropipette?

  • To clean laboratory glassware
  • To measure and transfer small volumes of liquids (correct)
  • To mix chemicals in large containers
  • To measure large volumes of liquids
  • A fixed volume micropipette allows you to adjust the volume setting.

    False

    What part of the micropipette is pressed to aspirate liquid?

    Plunger

    The __________ button is used to expel the attached tip from a micropipette.

    <p>tip ejector</p> Signup and view all the answers

    Match the type of micropipette with its description:

    <p>Single-Channel = Transfers one sample at a time Multi-Channel = Transfers multiple samples simultaneously Variable Volume = Adjustable volume range Fixed Volume = Set volume that cannot be changed</p> Signup and view all the answers

    Which volume range would be appropriate for a micropipette used to measure 0.5 µL?

    <p>0.1-1 µL</p> Signup and view all the answers

    To dispense liquid completely from a micropipette, you only need to press the plunger to the first stop.

    <p>False</p> Signup and view all the answers

    What must you do before aspirating liquid with a micropipette?

    <p>Attach a sterile tip</p> Signup and view all the answers

    What is the primary function of a spectrophotometer?

    <p>To measure the concentration of light-absorbing substances</p> Signup and view all the answers

    Blood samples can only be collected from veins.

    <p>False</p> Signup and view all the answers

    List two components of a spectrophotometer.

    <p>Light Source, Photodetectors</p> Signup and view all the answers

    The procedure of drawing blood and sampling requires proper __________.

    <p>training</p> Signup and view all the answers

    Match the following equipment with their uses in blood sampling:

    <p>Tourniquet = Restrict blood flow Alcohol swabs = Clean the venipuncture site Gloves = Prevent contamination Blood collection tubes = Collect blood samples</p> Signup and view all the answers

    What angle should the needle be inserted during blood collection?

    <p>45 degrees</p> Signup and view all the answers

    It is acceptable to use the same alcohol swab to clean multiple sites.

    <p>False</p> Signup and view all the answers

    What should be done after the blood collection tube is full?

    <p>Gently remove the needle</p> Signup and view all the answers

    What is the molecular formula for glucose?

    <p>C6H12O6</p> Signup and view all the answers

    Hypoglycemia is characterized by high blood sugar levels.

    <p>False</p> Signup and view all the answers

    The suffix ‘-ose’ in glucose denotes that it is a type of __________.

    <p>carbohydrate</p> Signup and view all the answers

    List two common causes of hyperglycemia.

    <p>not taking enough insulin, eating too much</p> Signup and view all the answers

    Match the symptoms with the correct condition:

    <p>Sweating = Hypoglycemia Increased thirst = Hyperglycemia Hunger = Hypoglycemia Blood glucose over 240 mg/dl = Hyperglycemia</p> Signup and view all the answers

    Which type of diabetes is also known as insulin-dependent diabetes mellitus?

    <p>Type 1</p> Signup and view all the answers

    The oral glucose tolerance test requires fasting for 8 hours before the test.

    <p>True</p> Signup and view all the answers

    What is hypoglycemia?

    <p>A condition characterized by low blood sugar levels.</p> Signup and view all the answers

    What is the purpose of pressing the plunger down to the first stop when aspirating liquid?

    <p>To create a vacuum and draw liquid into the tip</p> Signup and view all the answers

    It is acceptable to touch the tip of the pipette to surfaces while dispensing liquid.

    <p>False</p> Signup and view all the answers

    What is the relationship between concentration and percent transmittance (% T) according to Beer’s law?

    <p>Inverse relationship</p> Signup and view all the answers

    The formula to calculate absorbance (A) is A = -log(% T), where % T represents the ______ of light transmitted.

    <p>percent transmittance</p> Signup and view all the answers

    Match the terms with their correct descriptions:

    <p>Absorbance = The amount of light absorbed by a solution Molar absorptivity = Coefficient indicating how strongly a substance absorbs light Path length = The distance light travels through a solution Cuvette = Container for holding liquid samples during spectrophotometry</p> Signup and view all the answers

    Which components are needed to determine the concentration of a substance using the Beer-Lambert Law?

    <p>Absorbance of both sample and standard</p> Signup and view all the answers

    If the intensity of transmitted light (It) increases, the absorbance (A) will also increase.

    <p>False</p> Signup and view all the answers

    What should you do with the pipette tip after dispensing the liquid?

    <p>Press the ejector to dispose of the tip</p> Signup and view all the answers

    What is the normal fasting blood glucose range (mg/dL)?

    <p>70 – 110</p> Signup and view all the answers

    Globulin is primarily made in the liver.

    <p>True</p> Signup and view all the answers

    What is the primary function of albumin in the blood?

    <p>To keep the blood from leaking out of blood vessels and to transport substances.</p> Signup and view all the answers

    High albumin levels may be caused by __________.

    <p>severe dehydration</p> Signup and view all the answers

    Match the type of serum protein with its characteristic:

    <p>Albumin = Helps keep blood from leaking out of blood vessels Alpha globulin = Transport metals Beta globulin = Binds with hemoglobin Gamma globulin = Part of immune response</p> Signup and view all the answers

    What type of protein structure refers to the overall shape of a single protein molecule?

    <p>Tertiary structure</p> Signup and view all the answers

    Low levels of globulin may indicate kidney disease.

    <p>False</p> Signup and view all the answers

    Name one condition that could cause high globulin levels.

    <p>Multiple myeloma</p> Signup and view all the answers

    Study Notes

    Micropipettes

    • Micropipettes are lab tools for measuring and transferring small liquid volumes (typically in microliters).
    • Components and how they work:
      • Plunger: The top part used for aspiration (drawing up) and dispensing (releasing).
      • Volume Adjustment Dial: Allows setting the desired volume using a knob or digital display.
      • Tip Ejector Button: Used for expelling the attached tip.
      • Tip Holder: Holds the disposable tip.
    • How Micropipettes Work:
      1. Set the desired volume.
      2. Attach the sterile tip.
      3. Aspirate: Press the plunger to the first stop, then slowly release to draw up the liquid.
      4. Dispense: Press the plunger to the first stop to expel the liquid, and to the second stop for complete dispensing.
      5. Eject the tip.
    • Types of Micropipettes:
      • Single-Channel: Used for transferring one sample at a time.
      • Multi-Channel: Used for simultaneously transferring multiple samples (8, 12, or 16 channels).
      • Variable Volume: Adjustable volume within a specific range.
      • Fixed Volume: Has a set volume that cannot be changed.

    How to Use a Micropipette

    • Select the Correct Micropipette: Choose a micropipette with a volume range encompassing the required volume.
    • Set the Desired Volume: Turn the plunger to adjust the volume; digital readouts or dials are used.
    • Attach the Tip: Carefully insert the sterile tip into the tip holder.

    Using a Micropipette (Procedure)

    • Press the Tip Ejector: To create space for the tip.
    • Insert the Tip: Carefully place the tip into the pipette shaft.
    • Immerse the Tip: Submerge the tip into the correct liquid. Ensure the tip is below the surface of the liquid.
    • Press the First Stop: Slowly press the plunger to the first stop. This creates a vacuum, drawing the liquid into the tip.
    • Avoid Air Bubbles: Ensure no air bubbles are present in the tip; this can affect the accuracy of the volume measurements.
    • Position Tip: Position the tip over the target location.
    • Press the Second Stop: Slowly press the plunger to the second stop to expel the liquid from the tip.
    • Avoid Touching Surfaces: Avoid causing liquid adherence to surfaces during dispensing.

    Parts of Micropipette

    • Ergonomic Finger Hook
    • Push Button
    • Tip Ejector
    • Tip Ejector Collar
    • Pipette Tip
    • Volume Display
    • Tip Cone

    Beer's Law

    • When light of a specific wavelength hits a cuvette containing a colored sample, some light is absorbed, and the rest is transmitted.
    • % Transmittance = (Transmitted light intensity / Initial light intensity) x 100
    • Absorbance = -log(% Transmittance)
    • Beer's Law (A = a b c), states that the absorbance of a solution is directly proportional to the concentration of the dissolved substance.

    Spectrophotometer

    • A spectrophotometer is a device used to measure the light transmitted by a solution to determine the concentration of the light-absorbing substance in the solution.
    • Components:
      • Light Source
      • Monochromators
      • Sample Cell (Cuvette)
      • Photodetectors
      • Meter

    Drawing Blood and Sampling

    • Drawing blood and sampling involves proper training to avoid infections and tissue damage.
    • Blood Samples: collected from capillaries, veins, or sometimes arteries.
    • Equipment:
      • Tourniquet
      • Alcohol swabs,
      • Gloves
      • Needles,
      • Blood collection tubes,
      • Bandages

    Glucose

    • Glucose is a primary energy source for most living organisms.
    • Glucose has a chemical formula of C₆H₁₂O₆.
    • Hypoglycemia: Low blood sugar; causes include too much insulin, too much exercise and not enough food.
    • Hyperglycemia: High blood sugar; causes include insufficient insulin intake, illness (like a cold), eating too much, or medications.

    Diabetes Mellitus

    • Diabetes mellitus is a group of metabolic diseases characterized by hyperglycemia.
    • Types:
      • Type 1 (insulin-dependent)
      • Type 2 (non-insulin-dependent)
      • Gestational diabetes
    • Glucose Blood Tests:
      • Fasting blood glucose
      • Oral glucose tolerance test (OGTT)
      • Random blood sugar
      • Hemoglobin A1c (HbA1c)

    Protein

    • Proteins are large biological molecules, made of one or more amino acid chains.
    • Functions include: catalyzing metabolic reactions, replicating DNA, transporting molecules, etc.
    • Total Serum Protein Test: Measures the total amount and specific amounts of albumin and globulin.
    • Albumin: Synthesized primarily in the liver; important for maintaining blood volume and transporting substances.
    • Globulin: Made by the liver and immune system; some globulins bind with hemoglobin, others transport metals.
    • Structure (4 levels):
      • Primary (amino acid sequence)
      • Secondary (hydrogen bond arrangements)
      • Tertiary (overall 3D structure)
      • Quaternary (multiple polypeptide chains connected)
    • High protein values: May indicate conditions like dehydration.
    • Low protein values: May indicate conditions like malnutrition, kidney disease, liver disease, or autoimmune disorders.

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    Description

    This quiz covers the essential components and functions of micropipettes, a vital tool in laboratory settings for precise liquid transfer. Learn about the different types of micropipettes and how to properly use them for accurate measurements.

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