Micropipettes: Usage and Types
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Questions and Answers

What is the primary function of the plunger on a micropipette?

  • To aspirate and dispense liquids (correct)
  • To attach the disposable tip
  • To display the selected volume
  • To eject the used tip
  • Which component allows you to set the desired volume on a micropipette?

  • Volume adjustment dial (correct)
  • Tip holder
  • Tip ejector button
  • Plunger
  • What is the first step in using a micropipette correctly?

  • Press the tip ejector button
  • Set the desired volume (correct)
  • Attach the tip
  • Aspirate the liquid
  • What type of micropipette allows for transferring multiple samples simultaneously?

    <p>Multi-Channel</p> Signup and view all the answers

    How does the aspirating action of a micropipette work?

    <p>Pressing the plunger down to the first stop and releasing</p> Signup and view all the answers

    Which of the following volumes can a typical micropipette range include?

    <p>0.1-1 µL</p> Signup and view all the answers

    What is essential to do after dispensing liquid from a micropipette?

    <p>Press the tip ejector button</p> Signup and view all the answers

    Which type of micropipette has a set volume that cannot be adjusted?

    <p>Fixed Volume</p> Signup and view all the answers

    What is the molecular formula of glucose?

    <p>C6H12O6</p> Signup and view all the answers

    Which of the following is NOT a symptom of hypoglycemia?

    <p>Increased thirst</p> Signup and view all the answers

    Which of the following conditions is characterized by low blood glucose levels?

    <p>Hypoglycemia</p> Signup and view all the answers

    What is one of the main causes of hyperglycemia?

    <p>Not taking enough insulin</p> Signup and view all the answers

    Which type of diabetes is classified as insulin-dependent?

    <p>Type 1 Diabetes Mellitus</p> Signup and view all the answers

    Which glucose blood test requires fasting for eight hours prior to testing?

    <p>Fasting blood glucose test</p> Signup and view all the answers

    What does the suffix '-ose' in glucose indicate?

    <p>It is a carbohydrate</p> Signup and view all the answers

    Which symptom is directly associated with hyperglycemia?

    <p>Dry skin and mouth</p> Signup and view all the answers

    What is the main purpose of a spectrophotometer?

    <p>To determine the concentration of a light-absorbing substance in a solution</p> Signup and view all the answers

    Which component of a spectrophotometer is responsible for separating different wavelengths of light?

    <p>Monochromators</p> Signup and view all the answers

    What is the correct angle to insert the needle during venipuncture?

    <p>45 degrees</p> Signup and view all the answers

    What is the purpose of applying a tourniquet during blood collection?

    <p>To restrict blood flow and make veins more prominent</p> Signup and view all the answers

    What equipment is necessary for carrying out a blood sampling procedure?

    <p>Tourniquet, alcohol swabs, gloves, needles, and blood collection tubes</p> Signup and view all the answers

    What should be done before inserting the needle in the venipuncture site?

    <p>Palpate the vein to locate it</p> Signup and view all the answers

    What sensation should be felt when the needle successfully enters the vein during blood collection?

    <p>A 'pop' sensation</p> Signup and view all the answers

    Which step is NOT part of the blood sampling procedure?

    <p>Use a finger to puncture the vein</p> Signup and view all the answers

    What effect does increasing the concentration of a solution have on the transmitted light intensity (It)?

    <p>It decreases.</p> Signup and view all the answers

    In the context of the Beer-Lambert Law, what do the variables 'a' and 'b' represent?

    <p>Molar absorptivity coefficient and light path length respectively.</p> Signup and view all the answers

    What is the relationship between absorbance (A) and percent transmittance (%T)?

    <p>A is inversely proportional to %T.</p> Signup and view all the answers

    How can accurate volume measurement be ensured when aspirating liquid?

    <p>By avoiding air bubbles in the tip.</p> Signup and view all the answers

    What is the purpose of ejecting the tip after dispensing liquid?

    <p>To ensure safety and avoid contamination.</p> Signup and view all the answers

    What happens to the percent transmittance (%T) when the absorbance (A) increases?

    <p>%T decreases.</p> Signup and view all the answers

    Which formula represents the Beer-Lambert Law?

    <p>A = a * b * Conc.</p> Signup and view all the answers

    What should be done to prevent inaccuracies during liquid dispensing?

    <p>Position the tip above the target without touching surfaces.</p> Signup and view all the answers

    What purpose does albumin serve in the blood?

    <p>It helps maintain blood pressure by attracting water into the blood vessels.</p> Signup and view all the answers

    Which of the following conditions is associated with high levels of globulin in the blood?

    <p>Multiple myeloma</p> Signup and view all the answers

    What is a potential cause of low albumin levels in the blood?

    <p>Malnutrition</p> Signup and view all the answers

    Which structure refers to the overall shape of a single protein molecule?

    <p>Tertiary structure</p> Signup and view all the answers

    What is the normal fasting blood glucose range?

    <p>70 – 110 mg/dl</p> Signup and view all the answers

    Which type of globulin transports metals within the bloodstream?

    <p>Alpha globulin</p> Signup and view all the answers

    Which of the following fractions is measured in a total serum protein test?

    <p>Albumin and globulin</p> Signup and view all the answers

    What could be indicated by a high albumin level in a blood test?

    <p>Severe dehydration</p> Signup and view all the answers

    Study Notes

    Micropipettes

    • Essential laboratory tools for measuring and transferring small liquid volumes (microliters)
    • Components: Plunger, Volume Adjustment Dial, Tip Ejector Button, Tip Holder
    • How they work:
      • Set the desired volume
      • Attach a sterile tip
      • Press plunger down to the first stop, then slowly release to aspirate liquid
      • Press plunger down to the first stop to dispense liquid, then further to second stop for complete delivery
      • Eject the tip
    • Types:
      • Single Channel: One sample at a time
      • Multi-Channel: Multiple samples simultaneously (e.g., 8, 12, 16 channels)
      • Variable Volume: Adjustable within range
      • Fixed Volume: Set volume, cannot be changed
    • How to use:
      • Select micropipette with volume range encompassing desired volume
      • Set desired volume using plunger or dial adjustment
      • Attach tip by pressing tip ejector and inserting
      • Aspirate liquid by submerging tip, pressing to first stop and avoiding air bubbles
      • Dispense liquid by positioning tip and pressing to second stop, avoiding contact with surfaces
      • Eject the tip

    Beer Lambert Law

    • Describes the relationship between absorbance, concentration, and light path length of a solution
    • Absorbance is directly proportional to concentration
    • Formula: A = a b c
      • A = Absorbance
      • a = Molar absorptivity coefficient
      • b = Path length
      • c = Concentration
    • Spectrophotometer measures light transmitted by a solution, used to determine concentration of light-absorbing substance

    Blood Drawing and Sampling

    • Performed by trained phlebotomists or medical personnel
    • Requires proper training to avoid complications like infections and tissue damage
    • Blood samples collected from blood vessels: capillaries, veins, arteries
    • Samples obtained via needle puncture and withdrawn by suction into collection tubes or by finger pricking
    • Equipment: Tourniquet, Alcohol Swabs, Gloves, Needles, Blood Collection Tubes, Bandage
    • Steps:
      • Prepare the patient: Ensure comfort, arm extended, well-hydrated
      • Gather supplies
      • Apply tourniquet: 3-4 inches above site, tight enough to restrict blood flow without pain
      • Locate vein: Palpate with index and middle fingers, look for a prominent, rolling vein
      • Clean site: Use alcohol swab in circular motion, allow to air dry
      • Insert needle: Angle at 45 degrees, gently insert, “pop” indicates entry into vein
      • Collect blood: Attach collection tube, allow to fill
      • Remove needle: Carefully remove once tube is full
      • Apply pressure: Apply pressure to site until bleeding stops
      • Secure site: Place bandage

    Glucose

    • Main source of energy for most living organisms
    • Belongs to carbohydrates
    • Simple chemical structure (C6H12O6) allows for direct absorption through intestines
    • Also known as dextrose or grape sugar
    • Hexose (6 carbon atoms)
    • Monosaccharide

    Hypoglycemia

    • Low blood sugar (glucose) level
    • Common causes:
      • Too much insulin
      • Too much exercise
      • Not enough food
    • Symptoms:
      • Sweating
      • Weakness
      • Hunger
      • Headache

    Hyperglycemia

    • High blood glucose level
    • Commonly found in individuals with diabetes
    • Causes:
      • Not taking enough insulin
      • Illness
      • Eating too much
      • Certain medications
    • Symptoms:
      • Blood glucose over 240 mg/dl
      • Increased urine output
      • Increased thirst
      • Dry skin and mouth

    Diabetes Mellitus

    • Group of metabolic diseases characterized by hyperglycemia
    • Results from defects in insulin secretion, insulin action, or both.
    • Categories:
      • Type 1 (insulin-dependent diabetes mellitus: IDDM)
      • Type 2 (non-insulin-dependent diabetes mellitus: NIDDM)
      • Gestational diabetes
    • Glucose blood tests:
      • Fasting blood glucose (8 hour fast)
      • Oral glucose tolerance test (OGTT)
      • Random blood sugar
      • Hemoglobin A1c (HbA1c)

    Protein

    • Large biological molecules (macromolecules)
    • Consist of one or more long chains of amino acid residues
    • Vast array of functions:
      • Catalyzing metabolic reactions
      • Replicating DNA
      • Responding to stimuli
      • Transporting molecules
    • Total serum protein test measures total protein in blood, including albumin and globulin
    • Albumin: Made in liver, maintains blood vessel integrity, carries substances, important for tissue growth and healing.
    • Globulin: Various proteins (alpha, beta, gamma), some made in liver, some by immune system, roles include binding with hemoglobin, transporting metals.

    Protein Structure

    • Four aspects:
      • Primary Structure: Amino acid sequence
      • Secondary Structure: Local folding patterns (alpha helix, beta sheet, turns) stabilized by hydrogen bonds
      • Tertiary Structure: Overall 3-dimensional shape of a single protein molecule
      • Quaternary Structure: Arrangement of multiple protein molecules (subunits) in a complex

    High Protein Levels

    • High albumin may indicate:
      • Severe dehydration
    • High globulin may indicate:
      • Blood diseases (multiple myeloma, lymphoma, leukemia, hemolytic anemia)
      • Autoimmune diseases (rheumatoid arthritis, autoimmune hepatitis)
      • Kidney disease
      • Liver disease

    Low Protein Levels

    • Low albumin may indicate:
      • Poor diet (malnutrition)
      • Kidney disease
      • Liver disease
      • Autoimmune disease
      • Uncontrolled diabetes
      • Hyperthyroidism
      • Heart failure

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    Description

    This quiz covers essential information about micropipettes, including their components, types, and how to use them effectively in a laboratory setting. Test your knowledge on single-channel and multi-channel micropipettes, as well as variable and fixed volume options.

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