Garlic Herb Butter Shrimp & Lobster Tails Recipe
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Questions and Answers

What is the main cooking method used for the lobster tails in the recipe?

  • Boiling
  • Steaming
  • Grilling
  • Cooking in their shells (correct)
  • The dish includes only shrimp as seafood.

    False

    How long does it take to prepare and cook the Garlic Herb Butter Shrimp & Lobster Tails?

    50 minutes

    The total calories in the Garlic Herb Butter Shrimp & Lobster Tails dish is _____ calories.

    <p>820</p> Signup and view all the answers

    Which ingredient is NOT listed as a component of the dish?

    <p>Tomatoes</p> Signup and view all the answers

    Match the following ingredients with their associated quantities for 2 persons:

    <p>Chives = ¼ oz Lemon = 1 Shrimp = 10 oz Broccoli Florets = 8 oz</p> Signup and view all the answers

    Smoked paprika is used as a seasoning in the dish.

    <p>True</p> Signup and view all the answers

    What effect does cooking the lobster tails in their shells have?

    <p>It enhances flavor and makes meat removal easier.</p> Signup and view all the answers

    What is the purpose of reserving ½ cup of potato cooking liquid?

    <p>To use in a later step for mashing</p> Signup and view all the answers

    Broccoli should be roasted on the top rack until it is golden brown and crispy.

    <p>True</p> Signup and view all the answers

    What should be done with the lobster shell after cutting along its underside?

    <p>Pull the sides of the shell apart to expose the meat.</p> Signup and view all the answers

    The __________ is used to mash the cooked potatoes until smooth and creamy.

    <p>potato masher</p> Signup and view all the answers

    Match the kitchen tool with its purpose:

    <p>Zester = To remove zest from citrus fruits Strainer = To separate liquids from solids Baking sheet = For roasting foods in the oven Small bowl = To mix small quantities of ingredients</p> Signup and view all the answers

    Which ingredient is used to add richness to the mashed potatoes?

    <p>Crème fraîche</p> Signup and view all the answers

    The lemon should be sliced into ¼-inch-thick rounds only for seasoning purposes.

    <p>False</p> Signup and view all the answers

    What is the recommended heat level for cooking the lobster?

    <p>Medium-high heat</p> Signup and view all the answers

    What should be used to pat the lobster tails dry?

    <p>Paper towels</p> Signup and view all the answers

    It is acceptable to cook lobster tails using a dull knife.

    <p>False</p> Signup and view all the answers

    What is the internal temperature at which lobster is fully cooked?

    <p>145º</p> Signup and view all the answers

    Heat a large pan over medium-high heat and add ______ to cook shrimp.

    <p>shrimp</p> Signup and view all the answers

    How long should you cook the shrimp until it is opaque and cooked through?

    <p>3-5 minutes</p> Signup and view all the answers

    Match the following cooking instructions with the corresponding ingredients:

    <p>Pat dry = Lobster tails Add splash of water = Cooking pan Season with garlic powder = Shrimp Spoon melted butter = Lobster tails</p> Signup and view all the answers

    The chef's knife can be replaced by a large, sharp knife if necessary.

    <p>True</p> Signup and view all the answers

    What should be done to the remaining garlic herb butter after adding half to the lobster?

    <p>Save it for serving</p> Signup and view all the answers

    Study Notes

    Recipe Overview

    • Create a gourmet dish featuring garlic herb butter shrimp and lobster tails.
    • Accompanied by lemony broccoli and chive crème fraîche mashed potatoes.
    • Total preparation time: 10 minutes; cooking time: 40 minutes; calorie count per serving: 820.

    Ingredients

    • Chives, lemon, lobster tails, Yukon Gold potatoes, crème fraîche, broccoli florets, garlic herb butter, shrimp, smoked paprika, garlic powder.
    • Contains allergens: shellfish (lobster and shrimp) and milk (crème fraîche and garlic herb butter).

    Preparation Steps

    • Preheat oven to 425°F and adjust the rack to the top position.
    • Dice Yukon Gold potatoes and cook them in salted water until tender (15-20 minutes).
    • Cut broccoli into bite-sized pieces, toss with olive oil, salt, and pepper, then roast until golden and crispy (15-20 minutes).
    • Use kitchen shears to expose lobster meat without removing it from the shell for optimal flavor.
    • Rinse shrimp under cold water, pat dry, and coat with oil and spices.

    Cooking Process

    • Warm garlic herb butter in the microwave to soften it before use.
    • Cook shrimp on medium-high heat until opaque (3-5 minutes).
    • Cook lobster tails, meat side up, with a splash of water. Cover to steam until cooked through (about 3 minutes).
    • Add remaining garlic herb butter and cook until the lobster meat is fully opaque and reaches an internal temperature of 145°F.

    Finishing Touches

    • Combine and mash drained potatoes with crème fraîche and seasonings for a smooth side dish.
    • Plate the shrimp, lobster, mashed potatoes, and roasted broccoli.
    • Garnish with lemon wedges and reserved chives.

    Cooking Tips

    • Cooking lobster in the shell enhances flavor and makes it easier to remove the meat.
    • Ensure to check the doneness of shrimp and lobster by reaching the recommended internal temperatures.
    • Zesting the lemon adds bright flavor to the dish, enhancing its presentation and taste.

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    Description

    Discover a delicious recipe for Garlic Herb Butter Shrimp paired with succulent lobster tails, featuring lemony broccoli and chive crème fraîche mashed potatoes. This culinary delight is perfect for a special occasion or a cozy dinner at home. Enjoy cooking with fresh ingredients and elevate your dining experience.

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