Podcast
Questions and Answers
What is the first step in preparing garlic-buttered shrimp?
What is the first step in preparing garlic-buttered shrimp?
- Clean the shrimp and remove their antennae (correct)
- Sauté the garlic in butter
- Chop the parsley and garlic
- Marinate the shrimp in lemon soda
How long should the shrimp be marinated in lemon soda?
How long should the shrimp be marinated in lemon soda?
- 5 to 10 minutes
- 10 to 15 minutes (correct)
- 30 minutes
- 15 to 20 minutes
What should be done to the garlic before adding it to the pan?
What should be done to the garlic before adding it to the pan?
- Chop it into large pieces
- Sauté it on high heat
- Sauté it over low heat until light brown (correct)
- Grate it into a paste
What indicates that the shrimp are cooked properly?
What indicates that the shrimp are cooked properly?
What ingredient should be added to the shrimp after cooking them?
What ingredient should be added to the shrimp after cooking them?
What cooking technique is used when preparing the garlic-buttered shrimp?
What cooking technique is used when preparing the garlic-buttered shrimp?
What is the purpose of adding lemon juice to the shrimp during preparation?
What is the purpose of adding lemon juice to the shrimp during preparation?
What should be done to the shrimp after they have been cooked and seasoned?
What should be done to the shrimp after they have been cooked and seasoned?
Which of the following is NOT an ingredient for garlic-buttered shrimp?
Which of the following is NOT an ingredient for garlic-buttered shrimp?
Study Notes
Ingredients Preparation
- Gather two pounds of shrimp, two tablespoons of parsley, one head of garlic, one cup of lemon soda, one teaspoon of lemon juice, iodized salt, and pepper.
- Clean shrimp and remove antennae.
- Devein shrimp for better flavor and texture.
Marination Process
- Marinate shrimp in lemon soda for 10-15 minutes to enhance taste and tenderness.
Chopping Ingredients
- While shrimp marinates, chop parsley and garlic to prepare for cooking.
Cooking Steps
- Heat pan on stove and add butter once the desired temperature is reached.
- Melt butter before introducing chopped garlic to the pan.
- Sauté garlic over low heat until it turns light brown to develop flavor without burning.
Stir-Frying Shrimp
- Increase heat to high and add marinated shrimp to the pan.
- Stir-fry shrimp until they turn orange, typically within 5 to 10 minutes.
Final Seasoning
- Season shrimp with iodized salt, pepper, and lemon juice to taste.
- Stir-fry shrimp to fully integrate the seasoning into the dish.
Adding Finishing Touches
- Add chopped parsley to the pan and stir for an additional thirty seconds to incorporate freshness.
- Transfer garlic butter shrimp to a serving plate and trim antennae before serving.
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Description
Learn how to prepare garlic-buttered shrimp with this step-by-step guide. From cleaning and deveining shrimp to marinating them in lemon soda, this quiz covers all necessary ingredients and techniques. Perfect for enhancing your culinary skills!