Food Safety Manager Basics
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Questions and Answers

Which type of contamination includes bacteria, viruses, parasites, and toxins?

  • Physical Contamination
  • Chemical Contamination
  • Intentional/Deliberate Contamination
  • Biological Contamination (correct)
  • What type of contamination should store chemicals on the bottom shelf/away from food, have a label with a common name, and need a Safety Data Sheet (SDS) on file?

  • Biological Contamination
  • Intentional/Deliberate Contamination
  • Physical Contamination
  • Chemical Contamination (correct)
  • Which item would be considered a source of physical contamination in a kitchen?

  • Toxins
  • Plastic Wrap
  • Egg Shells (correct)
  • Bacteria
  • What does the 'A' in the A.L.E.R.T. issued by the FDA stand for?

    <p>Assure</p> Signup and view all the answers

    What is the purpose of keeping accurate reports of daily activities and reporting suspicious activity as per the A.L.E.R.T. issued by the FDA?

    <p>To Keep accurate reports of daily activities</p> Signup and view all the answers

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